Famous Hawker Selling Oyster Omelette with Plump Oyster and Sambal Sauce for 3rd Generation located at Circuit Road 

Famous Hawker Selling Oyster Omelette with Plump Oyster and Sambal Sauce for 3rd Generation located at Circuit Road

Oyster omelletes are rather common in Singapore however, the version sold at Ghim Guan Fried Oyster is quire special where it comes drenched in a rich and spicy sambal sauce and this shop is tucked away in a little corner of Circuit Road Market and Food Centre where they sells fried oysters, oyster omelette, and carrot cake. Their Oyster Omelette (S$6/S$8/S$10/S$12) comes with chunks of omelette that are not so dripping with oil, with a side of omelette and the oysters are fresh, plump and juicy. However, the star of this dish is the sambal sauce which is thick, salty, spicy, garlicky and a very strong wok hey.

Ghim Guan also sells Fried Oyster (S$4/S$6/S$8/S$10) and Carrot Cake (S$3/S$4/S$5). And when asked the boss Ang Poh Huat, it has been the 3rd generation now which still use the same recipe, ingredients from grandfather time. Ang, who is the third generation said that he actually worked as a technician for 27 years before he opened a stall to sell fried oyster at night to bring more incomes to support his family where he would work from  8am to 5pm as a technician and then sell fried oysters from 7pm to midnight.