3rd Generation Hawker With Handmade Chee Cheong Fun Near Farrer Park
Who doesn’t love a nice plate of rice rolls doused in a sweet sauce called these Chee Cheong Fun for your breakfast? With this Hong Kong Style Chee Cheong Fun of Pin Wei, you will notice this long snaking queues that would be surprised that everyone is queuing up for this delicious rice rolls.
Much like the series in dim sum but instead this handmade in larger quantities has packed content of Char Siew Cheong Fun ($3.50) was drenched in a ladle-full of house-made sauce, then sprinkled with sesame seeds. Their house-made sauce is a blend of soya sauce, sugar, fragrant sesame oil, and an infusion of other secret ingredients. This winning combination of sweet and savoury flavours added to the moreish quality of the dish, keeping it relatively light on the palate and addictive as well.
You might want to try out their Scallop Chee Cheong Fun. Priced at $5.50 a plate, it was surely one of the priciest chee Cheong fun I’ve ever had. On the palate, the unassuming white rice sheets didn’t look any different from the basic chee Cheong fun. The Prawn Chee Cheong Fun ($4.50) was prepared in a similar manner. Each roll encased a plump prawn piece that had been cooked to near perfection. The exterior was firm and gave a satisfying snap when bitten into, while the inside was satisfyingly tender.
Address: 41A Cambridge Road, #01-25, Pek Kio Market & Food Centre, Singapore 211041
Opening hours: Thurs-Tues 6:30am to 2pm
Tel: 8180 2013
Pin Wei Chee Cheong Fun is not a halal-certified eatery.
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