Legendary Fried Kway Teow Stall In Hill Street.
Photo: The Straits Times (Website)
Photo: Singapore Foodie
Photo: estelle_see (Instagram)
Who doesn’t crave a plate of hot aromatic fried kway teow when it comes to Chinese dishes. There is a Fried Kway Teow stall at Block 16 Bedok South Road which holds a history of the legendary fried kway teow, as the origin of this store belonged to Mr. Ng Chang Siang who passed away at age 71.
His oldest son Mr. Ng Yeow Kiat was the successor of this business later on with the heal from his aunt and this stall has been running successfully for the past five years. The original of this stall was in Hill Street which later on they have moved to Block 16 Bedok South Road at the year 2000.
Photo: eddyyaann (Instagram)
This fried kway teow stall is always full with queues and waiting time averaging around 40 min is a very common sight here. Early this year, this Hill Street Fried Kway Teow was just added into the Michelin Guide 2019. So it might be a good idea for those fried kway teow lover to check this out.
Location: #01-41, 16 Bedok South Road, Singapore 460016
Opening Hours: Tues – Sat: 10.30am – 4.45pm (Closed on Mon & Sun)