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Undying Secrets Reason Why S’poreans Loves For Bubble Milk Tea

by Kyle Chen July 2, 2020

Undying Secrets Reason Why S’poreans Loves For Bubble Milk Tea

Images adapted from: @xxyng92 (top left), Eatbook (bottom left and right)

Image credit: Jonathon Peng

With the trends of Bubble Tea still on-going around Singaporeans, maybe it will be a good time for us to understand the history behind all these bubble tea inventions.

The first bubble tea was birthed in Tainan and Taichung in the 80s by two teahouses which pouring her sweetened tapioca pudding into tea. Which is then, the Bubbles in the tea itself actually means when the drink is shaken and there will be a froth appearing.

Image credit: @aggiealive

As the bubble tea started to fade away around the early 2000s, somehow the whole market comes back with varieties of brands carrying different bubble tea creations starting around 2003.

Image credit: Mint Leong

Until today, the famous bubble tea consumption by a lot of Singaporeans might be the addiction towards the sugar rush and the chewy boba pearl which will give you that sensational feeling while you are slurping it downs slowly.

Image credit: Kaicheng Liang

Image credit: AliExpress

 

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