For those who love the bold, aromatic spices of Thai cuisine and the refined, umami-packed tastes of Japanese dishes, Jack’s Place has something special in store. This exciting fusion promotion is an opportunity to explore the best of both culinary worlds, creating a memorable dining experience that is both vibrant and satisfying.
Jack’s Place has always been a go-to for quality steaks and hearty Western fare, but this time, they are introducing an irresistible Thai-Japanese fusion menu that brings together the richness of Japanese flavours with the punchy, aromatic notes of Thai spices. Whether one prefers seafood, premium cuts of meat, or something crisp and light, this menu has a delightful option for every palate.
What’s on the Menu?
Start with a refreshing appetiser such as Half-shell Scallops with Thai Mango Salad, where the natural sweetness of scallops is enhanced by the tangy zest of ripe Thai mangoes. If a crispy bite is more tempting, the Ebi Tempura with Thai Chilli Mayo perfectly balances crunch and heat with its golden-battered prawns complemented by a creamy, spicy mayo.
Moving on to the mains, steak lovers will appreciate the N.Z. Tenderloin with Thai Lime Butter & Mentaiko Prawn—a dish that harmonises the tenderness of premium New Zealand beef with the rich umami of mentaiko and a citrusy Thai-inspired butter sauce. Seafood enthusiasts will love the Baked Salmon with Creamy Yuzu Tom Yum Sauce, a combination of the delicate, flaky salmon and a creamy, tangy tom yum sauce infused with fragrant yuzu.
No meal is complete without a dessert, and this menu finishes strong with the Matcha Puff filled with Thai Milk Tea Cream—a delightful pastry blending earthy matcha with the velvety sweetness of Thai milk tea, creating a dessert that is both comforting and exciting.
A Limited-Time Special Offer
To make this promotion even more tempting, Jack’s Place is offering an exclusive 20% discount on promotional appetisers with any order of a promotional main course. This is a great chance to try multiple dishes at a great value.
Why Should One Try This?
- Unique Fusion Experience – This menu is not just a mix of ingredients from two cuisines; it’s a well-thought-out fusion of flavours, textures, and aromas that create a truly exciting dining experience.
- Quality Ingredients – From premium beef to fresh seafood and aromatic spices, every dish in this menu is crafted with top-tier ingredients to ensure maximum flavour and satisfaction.
- Perfect for Sharing – The combination of vibrant appetisers, indulgent mains, and delightful desserts makes this meal ideal for a gathering with friends or family. Share different dishes and enjoy a flavour-packed meal together.
- Great Savings – The 20% discount on appetisers means diners can enjoy even more of the menu at a better price. It’s a fantastic deal for those who want to explore different dishes without stretching their budget.
- Available Islandwide – With 13 Jack’s Place outlets across Singapore, it’s convenient to find a location nearby to indulge in this unique fusion feast.
How to Enjoy This Deal
Diners can experience this Thai-Japanese fusion menu by dining in at any of Jack’s Place’s 13 locations islandwide. Reservations are recommended, especially during peak dining hours, to secure a table.
For those who prefer takeaway, orders can be placed online for pick-up at their nearest Jack’s Place outlet.
View the full menu here: https://www.jacksplace.com.sg/thai-jap-fusion/
Reserve a table: https://www.jppepperdine.com/reservations/
Order & Pick-up: https://www.jacksplace.com.sg/locations/
Promotional/Event Details:
- Date: 4 April 2025 Onward
- Time: During operating hours
- Venue: All Jack’s Place outlets islandwide
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