limited time menu Singapore

Fish & Co. introduces its limited-time Sesame Ginger Norwegian Salmon in Singapore, featuring Norwegian salmon with Sesame Ginger Sauce and toasted sesame seeds, plus two sides of choice. Diners can also complete their meal with soup and a soft drink or mocktail.

Popeyes Singapore introduces its Black Truffle Salted Egg Chicken series featuring indulgent sandwiches, fried chicken and loaded fries. Available for a limited time, this promotion offers a premium flavour experience at everyday prices across islandwide outlets.

Shake Shack Singapore launches the Aloha Shack limited-time menu from 16 April 2026, featuring Hawaiian-inspired BBQ burgers, salted egg fries, and tropical drinks in collaboration with Butcher’s Block and Raffles Hotel Singapore.

Xin Wang Hong Kong Cafe introduces its Christmas Menu 2025 with three refreshing festive beverages available from 10 December 2025 onwards. This limited-time promotion features bright, cooling drinks perfect for Singapore’s tropical festive season, offering fruity, fizzy, and nostalgic flavours for all preferences.

En Yeoh’s Bak Kut Teh unveils a festive twist on local comfort food this December, featuring Claypot Dry Prawns with Bak Kut Teh Pepper Cheese Cream and a refreshing Eastern Blush drink. A cosy, value-for-money option for diners seeking a unique yet familiar Christmas treat.

Penang Culture launches two festive Christmas Flavour Bombs from 21 November to 31 December 2025, offering warm, comforting Penang-inspired dishes at an affordable price. This seasonal menu introduces unique flavours perfect for diners seeking a festive yet familiar treat.

Celebrate Singapore’s 60th birthday with Sushiro’s Chilli Crab SG60 Special, available now till 12 August 2025 at all outlets. Enjoy three unique chilli-crab creations starting from just $3.9++, blending local flavours with Japanese sushi artistry.