Seafood lovers in Singapore have something special to look forward to this August and September. Yakiniku Like, known for bringing authentic Japanese-style grilled meat experiences to their tables, is now offering a tempting seasonal dish that seafood enthusiasts will not want to miss. From 7 August to 28 September 2025, diners can indulge in the Thick-Cut Salmon Shogayaki starting from just $7.60.
This limited-time dish is not just another menu addition—it’s a delightful fusion of quality salmon, generous cuts, and the irresistible flavour of Japanese-style ginger sauce. Whether someone is a loyal Yakiniku Like customer or just discovering them for the first time, this promotion is a perfect excuse to drop by and experience their latest culinary offering.
What is Salmon Shogayaki?
For those less familiar with Japanese cuisine, “Shogayaki” translates to “ginger-fried” in English. Traditionally, this is a savoury cooking style where meat or fish is marinated or cooked with a ginger-based sauce, creating a warm, fragrant flavour profile that is both appetising and comforting.
While pork shogayaki is common in Japan, Yakiniku Like’s twist with thick-cut salmon makes this promotion stand out. The salmon is cooked to retain its tenderness and natural sweetness while absorbing the slight heat and aroma of the ginger sauce. Every bite delivers a combination of juicy fish, mild tang, and subtle spice—perfect for those who love layered flavours without overwhelming heat.
Why This Deal is Worth Your Attention
1. Outstanding Value for Quality Seafood
Seafood can sometimes be on the pricier side, especially when prepared with care and served fresh. Getting a hearty portion of thick-cut salmon prepared Japanese-style for just $7.60 is rare in Singapore. At this price point, one might expect a smaller portion or lower-quality cuts, but Yakiniku Like ensures that customers receive both quantity and quality.
2. Seasonal Limited-Time Menu Item
This isn’t a dish that will be available year-round. Once the promotion ends on 28 September 2025, the Thick-Cut Salmon Shogayaki may vanish from the menu entirely. Food lovers know that seasonal items often bring something extra special—chefs tend to use such promotions to experiment and bring fresh ideas to their customers.
3. Wide Accessibility Across Singapore
With outlets in popular malls like 313@somerset, VivoCity, Tampines 1, and Suntec City, the promotion is easily accessible. Whether someone works in the CBD, studies in Clementi, or lives in Pasir Ris, there’s likely a branch nearby. This makes it convenient to fit into a lunch break, after-work dinner, or weekend outing.
4. A Healthy and Satisfying Option
While Yakiniku Like is famous for grilled meats, this salmon dish is a lighter alternative for those looking for something healthy but still flavourful. Salmon is packed with protein and omega-3 fatty acids, making it a wholesome option that doesn’t compromise on taste.
Perfect for a Solo Meal or a Group Outing
One of Yakiniku Like’s biggest strengths is their solo dining concept. Diners can enjoy a personal grill, meaning they control how their food is cooked—no waiting for others, and no sharing unless they want to. The Thick-Cut Salmon Shogayaki fits right into this concept, allowing customers to savour it at their own pace.
At the same time, if someone prefers a social dining experience, they can visit with friends or family and pair the salmon with other Yakiniku Like favourites such as short ribs, karubi, or pork belly. It’s a versatile option that works for both quick lunches and long catch-ups.
How to Enjoy It Best
To get the most out of this promotion, diners should consider pairing the salmon with rice, miso soup, and perhaps some grilled vegetables. The ginger sauce from the shogayaki also doubles as a great drizzle over rice, enhancing the meal’s flavour. For those who like a bit of variety, combining the salmon with a side of beef or pork from the regular menu can create a balanced surf-and-turf experience.
If someone is planning a weekend outing, it might be worth visiting one of Yakiniku Like’s larger outlets such as VivoCity or Westgate, where the seating is more spacious and the atmosphere perfect for a relaxed meal.
Why Go Before It’s Gone
Promotions like this don’t just offer value—they create memories. It’s not every day that a Japanese grill chain offers such a unique seafood option at such an affordable price. For food lovers, missing out could mean waiting a long time before something similar appears again. Plus, given that this is a while stocks last offer, it’s best not to delay too long.
The combination of affordability, accessibility, and flavour makes the Thick-Cut Salmon Shogayaki a promotion worth planning for. Whether someone chooses to try it during a quick weekday lunch or as part of a weekend food adventure, it’s one of those deals that proves delicious experiences in Singapore don’t always have to come with a hefty bill.
Pro tip: Since the dish is available across multiple outlets, it might be worth checking ahead during peak dining hours to avoid queues, especially at busier locations like 313@somerset or Suntec City.
Promotional/Event Details:
Date: 7 August–28 September 2025
Time: According to respective outlet opening hours
Venue:
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313@somerset, B2-01
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Bukit Panjang Plaza, 02-16
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Clementi Mall, 05-35
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Compass One, 04-06
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Junction 8, 01-40
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Pasir Ris Mall, B1-31
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Suntec City, 02-603/604 (Tower 3)
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Tampines 1, B1-03
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The Cathay, 01-02
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VivoCity, 02-60
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Westgate, 03-06
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