If you’re a fan of soft, fluffy buns with creamy fillings, here’s some very sweet news that deserves your attention. Sunshine Bakeries has just rolled out two limited-time flavours under their much-loved Hokkaido Milk Cream Bun series, and they are nothing short of delightful. From now, Singaporeans can get their hands on two brand-new indulgences – the Uji Matcha Bun and the Crème Caramel Bun.
Both flavours bring something different to the table, appealing to anyone who enjoys a little treat to brighten up the day, whether it’s during tea breaks, on-the-go snacking, or even as a quick dessert at home. What makes this promotion worth noticing is not just the fact that it is a limited edition, but also that Sunshine Bakeries has carefully curated flavours inspired by Japanese matcha culture and the decadence of crème caramel, offering a unique twist to an everyday comfort snack.
Why You Shouldn’t Miss This Deal
Limited-time launches always come with a certain charm. They create that sense of urgency – the fear of missing out – and with good reason. These flavours are not going to be around forever, and once they disappear from shelves, there’s no telling when, or if, they might return. That’s why it’s worth grabbing them while you can.
Think about it this way: Sunshine Bakeries has built its reputation around soft, pillowy breads that generations of Singaporeans have grown up with. Pairing that same consistency with trending flavours like Kyoto matcha and caramelised custard gives people the perfect blend of nostalgic comfort and modern indulgence. It’s not just a bun; it’s an experience that appeals both to traditional tastes and adventurous foodies looking for something new.
A Journey to Kyoto with Uji Matcha
Matcha has become a favourite across Singapore, and for good reason. Its earthy aroma, slight bitterness, and calming notes give it a distinctive flavour profile that goes well beyond ordinary green tea. Sunshine Bakeries has taken things a step further by sourcing premium Uji matcha directly from Kyoto, a region in Japan known worldwide for producing some of the finest green tea powders.
The Uji Matcha Bun offers a beautifully balanced flavour. The bun itself stays true to the Hokkaido milk tradition – soft, fluffy, and subtly sweet – while the filling introduces that creamy, slightly bitter matcha taste that matcha lovers adore. Every bite brings a wave of smoothness, with the matcha blending seamlessly with the cream.
What makes this bun particularly appealing is that it’s not overpowering. Some matcha-based desserts tend to go overboard with either the bitterness or the sweetness, but Sunshine Bakeries has struck the perfect balance, making it enjoyable for both avid matcha enthusiasts and those just starting to explore green tea-inspired snacks.
It’s also a clever option for anyone who likes a mid-day snack that feels indulgent yet not too heavy. The calm, refreshing notes of matcha can be a great pick-me-up without the guilt that comes with overly sugary treats.
Indulge in the Decadence of Crème Caramel
On the other hand, if your sweet tooth craves something richer, the Crème Caramel Bun is bound to be your go-to choice. Inspired by the classic dessert, this bun is filled with a dulce de leche-style cream that melts in your mouth.
Imagine biting into a cloud-like bun that gives way to a smooth, velvety caramel cream. The caramel has just the right depth – not too sweet, not too bitter – and it pairs beautifully with the subtle dairy notes of the Hokkaido milk bread.
This is the flavour for those moments when you want to reward yourself, whether it’s after a long day at work, as part of a weekend brunch spread, or even as a cheeky midnight snack. It captures that sense of indulgence that crème caramel desserts are known for, but in a more convenient, hand-held form.
Two Flavours, Two Experiences
One of the joys of this limited-time launch is that Sunshine Bakeries is offering not just one, but two distinct experiences. The Uji Matcha Bun is calm, refreshing, and refined – a flavour for when you want something lighter. Meanwhile, the Crème Caramel Bun is rich, velvety, and comforting – a flavour for when you’re in the mood to indulge.
Having both available at the same time gives people the chance to enjoy different moods of snacking. You could even pick up both flavours and share them with friends and family, turning an ordinary tea break into a mini tasting session.
Why This Deal Is Perfect for Singaporeans
Snacking is part of daily life in Singapore. With busy schedules and fast-paced lifestyles, people often look for quick yet satisfying options that don’t compromise on taste. Sunshine Bakeries understands this well, and that’s why their Hokkaido Milk Cream Buns have always been popular. Adding new, trendy flavours into the mix gives people something to look forward to while keeping the prices wallet-friendly.
These buns also offer great versatility. They’re perfect for packing into lunch boxes, bringing to picnics, or even enjoying as a breakfast alternative when you’re rushing out the door. And because they are individually portioned, it’s easy to grab one without feeling like you’re overindulging.
For those who are always on the lookout for affordable luxuries, this promotion is a great example. You get to enjoy flavours usually associated with more premium desserts – like Kyoto matcha or crème caramel – without having to pay café prices. It’s a little taste of indulgence that fits neatly into everyday life.
A Limited-Time Opportunity
The key thing to remember is that this is a limited-time promotion. Sunshine Bakeries has made it clear that these two flavours are only here for a short while. Once they’re gone, they’re gone, so the best approach is to pick them up while stocks last.
If you’re someone who enjoys discovering new food trends, or you simply want to treat yourself and your loved ones to something special, this is the perfect opportunity. It’s not every day that you can find buns infused with authentic Uji matcha or decadent caramel cream at your neighbourhood supermarket or bakery.
Final Thoughts
Food promotions like this one remind people of how small treats can bring big joy. Sunshine Bakeries has managed to take something familiar – their beloved Hokkaido Milk Cream Bun – and give it a fresh twist with flavours that resonate with today’s trends. Whether you’re drawn to the calming notes of matcha or the sweet indulgence of caramel, this is a deal worth exploring.
Don’t wait too long – once these buns disappear, you might find yourself wishing you had tried them when you had the chance.
Promotional/Event Details:
Date: 5 September 2025 Onward
Time: Available during store opening hours
Venue: Available at major supermarkets, convenience stores, and selected retailers across Singapore
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