Hotpot lovers in Singapore always have a soft spot for a good steamboat session, especially when the experience goes beyond simply cooking food at the table. Few places understand this better than Haidilao, a brand well known across Asia for its exceptional service, lively atmosphere and comforting hotpot meals. Now, the brand is celebrating a major milestone with a promotion that meat lovers in Singapore should not miss.
To mark its 32nd anniversary, Haidilao Singapore is rolling out a series of attractive deals that bring premium meat selections to the table at surprisingly affordable prices. Anyone who enjoys a hearty hotpot gathering with friends, colleagues or family will find this promotion especially appealing, as it offers premium ingredients at prices rarely seen at such a popular restaurant chain.
From 5 March to 31 March 2026, diners visiting Haidilao outlets across Singapore can enjoy special anniversary offers featuring S$8.80 Australian Wagyu and a Buy 1 Get 1 Free Brazil Pork Collar promotion, making this the perfect excuse to plan a hotpot gathering sooner rather than later.
More information about the promotion can be found here:
https://www.facebook.com/100081538902056/posts/924499606944661/?rdid=2YT6kRHFBQHG9pq6#
Celebrating 32 Years of Hotpot Excellence
Haidilao has grown from a humble hotpot restaurant into an internationally recognised brand known for its dedication to customer experience. Many diners in Singapore already associate the brand with attentive staff, comfortable dining environments and small touches that make each visit memorable.
Whether it is the complimentary snacks while waiting, the famous noodle dance performance or the wide variety of soup bases and dipping sauces, Haidilao has built a reputation for creating a dining experience rather than simply serving a meal.
The 32nd anniversary promotion reflects that same spirit of generosity. Instead of offering small discounts, Haidilao has decided to showcase two of its most popular meat options at prices that encourage diners to order more and truly enjoy the hotpot experience.
For regular customers, this is a chance to enjoy favourite ingredients at better value. For new visitors who have yet to try Haidilao, the anniversary celebration provides a good opportunity to discover why the restaurant has gained such a strong following.
S$8.80 Australian Wagyu – A Treat for Beef Lovers
One of the highlights of the anniversary promotion is the Australian Wagyu priced at only S$8.80 per portion.
Anyone familiar with Wagyu beef knows that it is prized for its rich marbling and tender texture. When thin slices of Wagyu are dipped briefly into a bubbling hotpot broth, the fat melts gently into the meat, creating a flavourful and buttery bite that is hard to resist.
Normally, premium Wagyu cuts command significantly higher prices in restaurants. Seeing Wagyu offered at S$8.80 makes this promotion particularly appealing for diners who appreciate quality beef.
In fact, many diners might find themselves ordering more than one portion during their visit. As the original promotion jokingly suggests, if one plate of Wagyu is not enough to satisfy the craving, ordering two plates certainly will.
With Haidilao’s wide range of soup bases — from classic pork bone broth to spicy Sichuan mala soup — the Wagyu slices become even more enjoyable as they absorb the flavours of the broth.
Brazil Pork Collar 1-for-1 Deal
Alongside the Wagyu promotion, Haidilao is also offering another fantastic deal that is perfect for groups dining together.
The Brazil Pork Collar is available at S$5.50 per portion, and diners can enjoy a Buy 1 Get 1 Free offer during the promotional period.
Pork collar is known for its balanced ratio of lean meat and fat, which makes it ideal for hotpot. The slices remain tender even after cooking and carry the flavour of the broth beautifully.
With the 1-for-1 deal, diners effectively receive two portions for the price of one, making it a great option for those who enjoy mixing different meats during their hotpot session.
For larger groups, this promotion allows them to order several plates of pork collar without worrying about the bill climbing too quickly. Combined with the Wagyu deal, diners can easily build a satisfying meat platter for the table at a fraction of the usual cost.
Perfect Excuse for a Catch-Up Gathering
Hotpot meals are rarely meant to be rushed. Instead, they are usually shared experiences where diners take their time cooking ingredients, chatting and enjoying the warmth of the bubbling pot.
This anniversary promotion provides the perfect excuse to organise a catch-up session with friends or colleagues.
Since the promotion runs on weekdays before 6:00 PM, it works particularly well for early dinners after work or relaxed late-afternoon meals.
Office workers in nearby districts might consider heading over for a casual team gathering, while students and families can also take advantage of the earlier dining hours for a more affordable hotpot treat.
Because the promotion runs for almost the entire month of March, diners have plenty of opportunities to plan their visit.
Why This Deal Is Worth Visiting
Singapore has no shortage of dining options, but promotions like this stand out for several reasons.
First, premium ingredients are rarely discounted to such attractive prices at a well-known restaurant chain. The Wagyu promotion alone is enough to capture attention.
Second, the 1-for-1 pork collar deal adds tremendous value for groups. Hotpot is always better when the table is filled with different ingredients, and this offer makes that easier to achieve.
Third, Haidilao’s service and dining atmosphere continue to make it a favourite choice for celebrations and gatherings. Many diners appreciate the attention to detail and the welcoming environment that staff create for guests.
Finally, the promotion is available islandwide across participating Haidilao outlets, making it convenient for diners from different parts of Singapore to enjoy the deal.
Instead of travelling across the island for a promotion, many people can simply visit the nearest Haidilao branch.
Tips for Enjoying the Promotion
Since the deal is only valid before 6:00 PM on weekdays, diners might want to plan ahead.
Arriving slightly earlier could be helpful, especially at popular outlets that tend to attract long queues during peak hours.
Another tip is to dine with a small group of friends or family members. Hotpot becomes more enjoyable when diners can share multiple dishes and soup bases, and the anniversary deals make it easier to order several plates without overspending.
Trying different dipping sauces from Haidilao’s well-known sauce bar can also elevate the flavours of the Wagyu and pork collar.
A Hotpot Celebration Worth Experiencing
Anniversaries are always special moments for restaurants, and Haidilao’s 32nd anniversary is clearly being celebrated in a generous way.
By offering premium meats at attractive prices, the brand is giving customers a reason to return and celebrate together.
For anyone who enjoys hotpot, Wagyu beef, or simply a lively dining experience with friends, this promotion is certainly worth considering.
With deals like S$8.80 Australian Wagyu and Buy 1 Get 1 Free Pork Collar, diners can enjoy a satisfying meal without stretching their budget too far.
Those planning their next food outing might want to take advantage of this limited-time anniversary promotion while it lasts.
More details about the promotion can be found here:
https://www.facebook.com/100081538902056/posts/
Promotional/Event Details
Date: 5–31 March 2026
Time: Monday – Friday, Before 6:00 PM (Not valid on weekends, Public Holidays and Eve of Public Holidays)
Venue: Haidilao Singapore outlets islandwide
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