The festive season is here, and there’s no better way to celebrate than with a mouthwatering grill experience at Gyu-Kaku Japanese BBQ. For those who love sharing good food with family and friends, this year’s Christmas seasonal menu is crafted to make holiday gatherings even more special.
Gyu-Kaku has introduced an exciting selection of premium meats that are perfect for those who want to elevate their festive feast. From tender Japanese Wagyu to authentic Hokkaido pork, each dish promises a taste that is both rich and satisfying. Their Christmas menu starts from just $12.80, making it accessible for everyone while still offering premium quality for those looking to indulge.
One of the highlights of this seasonal menu is the A4 Japanese Wagyu Zabuton Steak, priced at $98.8++. Known for its incredible marbling and melt-in-your-mouth texture, this Wagyu cut delivers a luxurious dining experience that is perfect for special occasions. Cooking it on the tabletop grill adds an interactive element to the meal, making it a fun and memorable experience for everyone around the table.
For pork lovers, Gyu-Kaku has two excellent options from Hokkaido, Japan. The Hokkaido Dragon Pork Belly at $14.8++ features succulent layers of fat and meat, providing a flavour that is both juicy and tender when grilled. Meanwhile, the Hokkaido Shiro Buta Pork Belly at $12.8++ offers a lighter, yet equally flavourful option, ideal for those who enjoy subtle, sweet notes in their meat. Both dishes are perfect for sharing and bring a unique Japanese flair to your Christmas celebrations.
The menu isn’t just about premium meat; it’s about creating a festive atmosphere where grilling together becomes part of the joy. Sitting around the tabletop grill, friends and family can cook their favourite cuts just the way they like them, allowing everyone to participate in the festive fun. This communal style of dining encourages laughter, conversation, and togetherness, which is exactly what the holiday season is all about.
Gyu-Kaku Singapore outlets are known for their friendly service and vibrant settings, which complement the festive menu perfectly. Whether it’s a casual dinner with friends or a family gathering, the ambience adds to the overall dining experience. Their staff are attentive and knowledgeable, ready to guide diners on grilling techniques and flavour pairings to ensure every dish reaches its full potential.
What makes this promotion especially appealing is the variety it offers. Guests can enjoy a range of options at different price points, making it easy to mix and match according to preferences. For those who are keen to try Wagyu for a special treat, the Zabuton steak provides a premium experience. Meanwhile, the Hokkaido pork selections offer great value without compromising on quality or taste.
Another reason to enjoy Gyu-Kaku’s Christmas seasonal menu is the festive timing. Available from 19 December 2025 to 4 January 2026, it covers the peak holiday period, allowing diners to celebrate Christmas and even ring in the New Year with a grill-to-remember experience. It’s a chance to step away from the ordinary, enjoy top-quality Japanese BBQ, and create lasting memories with loved ones.
Moreover, the menu is perfect for sharing. Instead of individual portions, guests can order multiple dishes and try a bit of everything. This encourages sampling and discovering new flavours, from the delicate Wagyu to the rich and hearty pork. Sharing food in this way also strengthens the social aspect of dining, making the occasion more enjoyable and interactive.
For those who want convenience along with quality, Gyu-Kaku has multiple outlets across Singapore, making it easy to find a location near them. Some of the key venues include The Centrepoint, Chijmes, Novena Square, Marina Square, and Waterway Point, among others. Each outlet maintains the same high standards of food quality and service, ensuring that diners enjoy a consistent experience regardless of location.
Grilling at Gyu-Kaku is also an experience in itself. The tabletop grills allow diners to cook the meat to their preferred level of doneness, ensuring each bite is perfect. It’s an interactive process that adds fun to the meal, turning dinner into an engaging activity rather than just a routine. This hands-on approach also allows them to savour the aroma and taste of freshly grilled meat, making it a feast for all senses.
Gyu-Kaku’s Christmas seasonal menu is not just about food; it’s about celebration, sharing, and creating festive memories. For those who appreciate Japanese cuisine and want to indulge in premium cuts during the holiday season, this promotion is an ideal choice. Whether they are dining with family, friends, or colleagues, the experience is designed to bring people together, enhance festive cheer, and leave everyone with a satisfying and joyful memory of the meal.
In addition, the variety of offerings caters to different budgets without compromising on quality. Starting from $12.80, diners can enjoy a taste of premium meats and festive dishes without overspending, making it a budget-friendly indulgence. For those wanting to splurge a little, the Wagyu steak delivers a luxurious experience worthy of the festive season.
Overall, Gyu-Kaku’s Christmas seasonal menu is a must-try this holiday season. It combines quality Japanese meats, interactive grilling, and festive sharing into one complete dining experience. From the tender A4 Wagyu to the flavourful Hokkaido pork selections, there is something for every meat lover to enjoy. The promotion also provides flexibility, accessibility, and a fun atmosphere, which makes it an excellent choice for anyone looking to celebrate Christmas in a delicious and memorable way.
For those in Singapore, this is the perfect opportunity to treat themselves and their loved ones to a festive meal that is both enjoyable and interactive. With multiple outlets across the city, convenient locations, and a menu that caters to a range of tastes and budgets, Gyu-Kaku makes celebrating the season easy, delightful, and memorable. Don’t miss out on this chance to enjoy premium Japanese BBQ at its best this Christmas and New Year.
Promotional/Event Details:
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Date: 19 December 2025 – 4 January 2026
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Time: All Day
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Venue:
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Gyu-Kaku @THE CENTERPOINT, 176 Orchard Rd, #02-53/54 The Centre Point, Singapore 238843
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Gyu-Kaku Japanese BBQ Restaurant, 30 Victoria St, #01-01 Chijmes, Singapore 187996
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Gyu-Kaku, 238 Thomson Rd, #02 – 46 Novena Square, Singapore 307683
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Gyu-Kaku @The Star Vista, 1 Vista Exchange Green, #02-17 The Star Vista, Singapore 138617
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Gyu-Kaku @Marina Square, 6 Raffles Blvd, #02-106 Marina Square, Singapore 039594
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Gyu-Kaku @UE SQUARE, 81A Clemenceau Avenue, #01-18/19 UE Square, Singapore 239918
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Gyu-Kaku “牛角” Japanese BBQ Restaurant Kinex, 11 Tanjong Katong Rd, #01-14, Kinex 437157
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Gyu-Kaku (City Square Mall), 180 Kitchener Road #05 – 05 City Square Mall, Singapore 208539
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Gyu-Kaku “牛角” Japanese BBQ Restaurant Waterway Point, 83, #01-33 Punggol Central, Waterway Point, Singapore 828761
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