Singapore’s vibrant food scene has just welcomed an exciting newcomer that promises to bring authentic Chongqing hotpot flavours to the heart of the city. Shuai Jiang Jun, a brand deeply rooted in a treasured 40-year-old family recipe from Chongqing’s historic Ciqikou district, officially opened its doors this May at Tiong Bahru Plaza. To mark the grand opening, they are rolling out a very generous 50% discount on all food items for the entire month, offering a perfect opportunity for food lovers to indulge in a unique hotpot experience without breaking the bank.
Why Shuai Jiang Jun Deserves a Spot on Your Foodie Radar
Hotpot is more than just a meal in Singapore — it’s a social experience that brings friends and family together around a bubbling pot of rich, flavoursome broth and fresh ingredients. But not all hotpots are created equal. Shuai Jiang Jun sets itself apart by bringing an authentic taste of Chongqing, one of China’s famed hotpot capitals known for its bold, fiery flavours and rich heritage.
This isn’t your average hotpot place. The brand is built on a secret recipe from the 1980s, passed down through generations. The highlight of the menu is the General’s Inferno Spicy Beef Tallow Pot — a robust, aromatic broth that delivers a deep, spicy kick balanced with the richness of beef tallow, simmered to perfection. For those who prefer a milder or different flavour profile, there are other enticing options: the numbing General’s Clear Oil Pot, the nourishing General’s Fish Maw & Chicken Pot packed with over 25 herbs and spices, and a collagen-rich Classic Pork Tripe & Chicken Broth that’s been slow-cooked for over six hours.
Such dedication to tradition and flavour means diners can expect a truly authentic taste experience — a chance to savour the complex, layered flavours that have made Chongqing hotpot legendary.
The Opening Promotion: An Opportunity Not to Be Missed
To celebrate their arrival in Singapore, Shuai Jiang Jun is offering an incredible 50% off all food items throughout May 2025. This generous discount applies to all the dishes on the menu except for soup bases, beverages, and condiments.
For example, their Signature Snowflake Wagyu Beef, which normally retails at $40, can be enjoyed for just $20 during this period. This is a fantastic chance to try premium ingredients that might otherwise feel out of reach for casual dining — all while discovering an authentic hotpot style that’s rarely found outside China.
This grand opening promotion is more than just a discount; it’s an invitation to dive deep into the rich flavours and culinary traditions that Shuai Jiang Jun honours. It’s an ideal moment for hotpot enthusiasts and newcomers alike to gather around a pot, enjoy great company, and relish dishes that bring warmth and excitement to the dining table.
Why This Deal Stands Out
Singapore is no stranger to hotpot, with numerous options scattered across the island. Yet, authentic Chongqing-style hotpot is still relatively rare, especially with such a heritage-rich background as Shuai Jiang Jun. Here’s why this promotion is definitely worth your time:
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Authentic Heritage: The 40-year-old recipe from Ciqikou district means this isn’t a generic hotpot place but one steeped in genuine tradition.
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Variety of Broths: Whether you like intense spice, numbing Sichuan peppercorn sensations, nourishing herbal blends, or slow-cooked collagen-rich broths, there’s something here for every palate.
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High-Quality Ingredients: Offering Wagyu beef and other premium selections at half price means diners get exceptional value without compromising on quality.
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Affordable Exploration: With 50% off on food items, this is an affordable chance to explore new flavours and indulge in dishes that might normally be reserved for special occasions.
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Social Dining Experience: Hotpot is all about sharing and togetherness. Shuai Jiang Jun’s welcoming atmosphere at Tiong Bahru Plaza makes it perfect for gatherings, whether casual or celebratory.
What to Expect at Shuai Jiang Jun
When you step into Shuai Jiang Jun at Tiong Bahru Plaza, you can expect a warm, inviting setting designed to evoke the rich history of Chongqing’s hotpot culture. The staff are knowledgeable and eager to guide first-timers through the menu, helping diners choose the perfect broth and ingredients.
The highlight, naturally, is the simmering pot at the centre of the table, filled with your choice of bold, aromatic broths. Then comes the fun part: selecting from a wide variety of fresh meats, seafood, vegetables, and other ingredients to cook right at your table. The flavour develops as the ingredients mingle with the broth, creating a dynamic and communal dining experience.
How to Make the Most of This Offer
If you’re planning to visit Shuai Jiang Jun during their grand opening, here are a few tips to make the experience truly memorable:
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Come Early or Reserve Ahead: Popular opening promotions often attract crowds, so consider visiting during off-peak hours or booking a table in advance.
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Try Multiple Broths: If dining with friends or family, order a few different soup bases to share. This way, everyone gets to sample the variety of flavours on offer.
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Don’t Miss the Wagyu: Their Signature Snowflake Wagyu Beef is a highlight and an absolute must-try at half the usual price.
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Explore Beyond the Broth: Be adventurous and sample some of the lesser-known ingredients — fish maw, pork tripe, or other traditional additions bring texture and flavour complexity.
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Bring Your Appetite: With so many delicious options and the 50% discount, it’s the perfect excuse to indulge a little more.
Location and Convenience
Tiong Bahru Plaza is a well-known and easily accessible shopping centre located at 302 Tiong Bahru Road. It’s served by public transport, with nearby MRT stations and bus routes, making it a convenient spot for locals and visitors alike. Whether you’re coming from the city centre or other neighbourhoods, getting to Shuai Jiang Jun is hassle-free.
In Summary
Shuai Jiang Jun’s grand opening is an excellent opportunity for food lovers in Singapore to experience authentic Chongqing hotpot without the hefty price tag. The 50% discount on all food items means diners can enjoy premium ingredients and rich, traditional broths at a fraction of the cost, all while soaking in the atmosphere of a restaurant dedicated to preserving a culinary heritage.
This promotion isn’t just about saving money; it’s about discovering new tastes, enjoying a unique social dining experience, and celebrating the arrival of a new hotpot legend in Singapore’s diverse food landscape. For anyone who enjoys bold flavours, traditional recipes, and shared meals, Shuai Jiang Jun’s grand opening deal is not to be missed.
Promotional/Event Details:
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Date: 15-31 May 2025
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Time: Regular operating hours of Tiong Bahru Plaza (typically 10:00 AM – 10:00 PM)
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Venue: Shuai Jiang Jun, Tiong Bahru Plaza, 302 Tiong Bahru Rd, Singapore 168732
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