Mother’s Day comes once a year, but the memories created during this special occasion can last a lifetime. And what better way to celebrate the queen of the household than with a flavour-packed, heartwarming feast designed to honour her? This year, CHEFLAM’S SICHUAN CUISINE offers a delectable reason to gather the family and treat Mum to an unforgettable dining experience—a special Mother’s Day Exclusive Set Meal at 33% off, available only on 11 May 2025.
If anyone is searching for a meaningful yet indulgent way to say thank you to their mother, this dining promotion is a standout choice. At just $118++ for four persons, this curated feast brings together the best of Sichuan flavours with elegance, comfort, and tradition—all under one roof.
Let’s explore what makes this offer more than just a discount and why it’s well worth booking a table this Mother’s Day.
A Memorable Feast for the Most Important Woman in the Family
Dining out on Mother’s Day is a popular tradition in Singapore, but not every restaurant brings something truly unique to the table. CHEFLAM’S SICHUAN CUISINE, nestled in the heart of Tanjong Pagar, offers more than just a meal—it presents a multi-sensory experience that balances bold spices, refined textures, and a deep respect for traditional Chinese cooking.
The specially crafted Mother’s Day Exclusive Set features six dishes, each chosen not just for taste, but for the way they comfort and delight. The centrepiece is the Dongpo’s Golden Soup with Pickled Fish—a warm, nourishing bowl that speaks of home and heritage. This is no ordinary soup; it’s an aromatic celebration of umami, punctuated by tangy pickled fish that awakens the appetite and soothes the soul.
Then comes the Mala Abalone with Savoury Minced Pork, a luxurious dish that balances spice and richness without overwhelming the palate. For those who love a bit of heat, this one’s a must-try. The Gold Medal Kung Pao Chicken, a crowd favourite, brings crunch, heat, and a familiar taste of Sichuan tradition, expertly executed.
Of course, no meal feels complete without vegetables, and here, the Blanched Choy Sum adds a clean, earthy contrast to the bolder flavours. The finale? Cherry Tomatoes in Osmanthus Honey—a gentle, floral dessert that refreshes and surprises. This is not just a meal; it’s a story of balance, culture, and appreciation.
A One-Day-Only Celebration Worth Planning For
Unlike week-long promotions or generic buffet discounts, this special Mother’s Day deal is available for one day only—Sunday, 11 May 2025. That means it’s designed to feel like a genuine event, not just another sales tactic. For those who value making the day truly memorable, this exclusivity adds to the charm.
Lunch and dinner sessions are both available, with the promotion running from 12:00pm till 10:00pm (last order at 9:30pm). That gives ample flexibility for families to celebrate on their own schedule—whether it’s an early brunch outing or a luxurious dinner.
Bookings are highly recommended, considering the popularity of the restaurant and the limited-time offer. The combination of value and variety makes it an attractive choice for families looking to give Mum a break from cooking and to honour her with a thoughtfully crafted meal.
Why CHEFLAM’S is the Right Choice for Mother’s Day
When it comes to Sichuan cuisine in Singapore, CHEFLAM’S has built a solid reputation for authenticity and innovation. The chefs there don’t just follow recipes—they understand the language of flavour and tradition. That’s what sets them apart from many modern Chinese dining spots. Their dishes often walk the fine line between spice and finesse, perfect for diners who crave heat but still appreciate refinement.
The restaurant’s location at 5 Wallich Street, #01-13, makes it incredibly convenient, especially for those working in the CBD or looking for a central gathering point for the family. The space itself is intimate yet contemporary, with décor that bridges East and West—ideal for capturing that perfect family photo during the meal.
But what really stands out is the sense of hospitality. Diners consistently mention the attentive service and the personal touches that make even a busy restaurant feel warm and welcoming. For Mother’s Day, that kind of atmosphere can make all the difference.
And at $118++ for four people, the value cannot be overstated. For less than $30 per person, diners receive a gourmet six-dish experience that blends comfort food with culinary finesse. In Singapore’s competitive dining scene, especially on a high-demand day like Mother’s Day, that’s a deal rarely seen.
Make It a Celebration to Remember
Mother’s Day isn’t just about a good meal—it’s about making Mum feel cherished. Whether it’s her laughter over a steaming bowl of soup, her surprise at the presentation of the abalone, or her joy seeing the family together with no one checking their phones for once—these are the real reasons to book this dining experience.
If someone hasn’t yet planned how to celebrate Mother’s Day, this is the sign to do so now. Rather than settling for generic gifts or flowers that will fade in a few days, a memorable meal leaves a lasting impression—and stories to tell for years.
Make reservations early, invite the whole family, and get ready to raise a glass in honour of the one who deserves it most.
Promotional/Event Details:
Date: 11 May 2025
Time: 12:00pm – 10:00pm (Last order at 9:30pm)
Venue: CHEFLAM’S SICHUAN CUISINE | 兰堂川菜
5 Wallich Street, #01-13, Singapore 078881
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