Are you ready to indulge in a seafood extravaganza like no other? Clarke Quay is hosting an exciting National Seafood Month from 10 October to 11 November 2024. This is the perfect opportunity for seafood enthusiasts and casual diners alike to explore a tantalising range of seafood dishes from some of the best restaurants in the area. With various promotions, discounts, and exclusive dishes, there’s never been a better time to satisfy those seafood cravings!
East Treasure Chinese Restaurant
First up is East Treasure Chinese Restaurant, where crab lovers are in for a treat. They are serving up five unique crab dishes that promise to tantalise your taste buds. Each dish, starting at an incredible price of $16.80++, features the freshest crabmeat, making it an unmissable experience.
- Stewed Potato Starch Noodles With Crabmeat & Crab Roe: This dish combines the delightful texture of potato starch noodles with succulent crabmeat, enhanced by the rich flavour of crab roe. It’s a must-try for those who appreciate the delicate balance of taste and texture.
- Braised Beancurd With Crabmeat & Crab Roe: For those looking for a lighter option, this dish features silky smooth beancurd paired beautifully with fresh crabmeat, topped with crab roe for an extra burst of flavour.
- Stir-Fried Spinach Topped With Crabmeat & Crab Roe: This vibrant dish not only looks appealing but also brings together the nutritious benefits of spinach with the luxurious taste of crabmeat.
The inviting ambience of East Treasure makes it an ideal spot to enjoy a meal with friends or family while exploring the delightful crab-centric menu.
Seafood Paradise
Next on the list is Seafood Paradise, where patrons can enjoy a jaw-dropping 50% off on their famed Alaskan King Crab. Originally priced at $26.80 per 100g, this offer allows guests to savour the sweetness of fresh crab without breaking the bank.
Their signature dish comes bathed in a creamy butter sauce, complemented by coconut crumbs, creating a unique flavour profile that is both rich and satisfying. Imagine sinking your teeth into tender, juicy crabmeat that practically melts in your mouth while you enjoy the vibrant atmosphere of Clarke Quay. This promotion is valid until 15 November 2024, making it a fantastic reason to visit Seafood Paradise during this seafood month.
POCHA! Korean Street Dining
For a Korean twist on seafood, head over to POCHA! Korean Street Dining. They are serving up the delectable Ganjang Gejang, a marinated raw crab dish that highlights the essence of Korean cuisine. This dish encapsulates the sweet, savoury, and umami flavours that are characteristic of Korean street food.
The Ganjang Gejang is tender and perfectly seasoned, providing a unique and memorable dining experience. This is a great opportunity to try something different while enjoying the vibrant energy of Clarke Quay.
Red House Seafood Nanyang
Last but certainly not least is Red House Seafood Nanyang, which offers the chance to indulge in live seafood like never before. Guests can enjoy a Live Australian Lobster for just $98++ (originally $388++) or a Live Alaskan King Crab for $188++/kg (previously $268++/kg). These live seafood options are sure to impress any seafood lover, as they guarantee freshness and flavour that’s second to none.
Imagine dining on a perfectly cooked lobster or king crab, enjoying every bite of sweet, succulent meat. It’s an experience that promises to be memorable, especially when shared with good company.
Why You Should Attend
This National Seafood Month at Clarke Quay isn’t just about eating; it’s about experiencing a culinary adventure. With a variety of restaurants showcasing their unique seafood offerings, diners have the chance to explore different flavours and cooking styles. Whether you’re a die-hard seafood fan or just looking for a delicious meal, there’s something for everyone.
Moreover, these promotions provide a fantastic opportunity to try high-quality seafood at reduced prices, making it more accessible for everyone to enjoy. It’s a chance to gather with friends and family, make new memories, and indulge in the tastes of the sea.
Additionally, the lively atmosphere of Clarke Quay, with its stunning waterfront views and vibrant nightlife, makes it a great place to enjoy your meal. After indulging in your seafood feast, consider taking a stroll along the riverside, enjoying the beautiful scenery and perhaps stopping for a drink at one of the many bars nearby.
This promotion is an excellent way to enjoy a unique dining experience, take advantage of great deals, and immerse oneself in the culinary delights of Clarke Quay.
Promotional/Event Details:
- Date: 10 October – 11 November 2024
- Time: Varies by restaurant
- Venue: Clarke Quay, Singapore
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