Singapore’s love for curry has always been deeply connected with comfort food, familiar flavours and nostalgic memories. For many generations, Old Chang Kee has been one of the go-to names whenever Singaporeans crave traditional curry snacks that bring back the taste of home. This August 2026, the homegrown brand is celebrating SG61 with a special promotion that gives curry lovers another delicious reason to visit their outlets.

As part of the SG61 celebrations, Old Chang Kee Singapore is introducing a new limited-time creation, the Curry Potato Spring’O with Curry Gravy. This special snack combines the familiar flavours that fans already enjoy from Old Chang Kee’s famous curry range with a fresh twist, making it an exciting treat for both long-time customers and those looking to discover something new.

The new Curry Potato Spring’O is inspired by the much-loved Curry’O, one of Old Chang Kee’s signature snacks that has been enjoyed by Singaporeans for years. Instead of the usual curry puff experience, this new creation features crispy golden spring rolls filled with a hearty curry potato mixture, creating a satisfying combination of crunchy texture and rich curry flavour.

To make the experience even more special, each serving comes with Old Chang Kee’s signature Curry Gravy. The addition of the curry sauce creates a double curry experience, allowing customers to enjoy the familiar aromatic spices in a different way. The crispy spring roll paired with the creamy potato filling and flavourful curry gravy makes it a snack that is perfect for sharing or enjoying as an afternoon treat.

Priced at only $3 per cup for five pieces, the Curry Potato Spring’O with Curry Gravy offers a wallet-friendly way for customers to celebrate Singapore’s 61st birthday while enjoying a local favourite. With the affordable price point, it is a great option for office gatherings, family outings or simply satisfying a curry craving without spending too much.

For those who enjoy cooking at home and want to recreate the familiar Old Chang Kee curry taste, the brand is also offering its Curry Paste during this SG61 promotion. The ready-to-cook curry paste allows customers to bring home the signature curry flavour and prepare their own dishes conveniently.

The Old Chang Kee Curry Paste is available at $5 per pack at selected Old Chang Kee outlets. Whether used for curry dishes, noodles, rice meals or creative home recipes, the curry paste provides an easy way for fans to enjoy the brand’s signature taste beyond their usual takeaway snacks.

One of the biggest reasons to check out this promotion is the opportunity to enjoy a limited-time SG61 creation that may not be available forever. Limited-edition food items often attract fans who enjoy trying seasonal flavours, and the Curry Potato Spring’O is a unique addition to Old Chang Kee’s collection of popular snacks.

For tourists and visitors looking to experience a taste of Singapore’s food culture, Old Chang Kee is also a convenient choice. The brand has become part of Singapore’s local food identity, with its snacks commonly found in shopping malls, transport hubs and neighbourhood locations across the island. Trying a special SG61 creation gives visitors a chance to enjoy a modern interpretation of a classic local flavour.

Families can also make this promotion part of their National Day celebrations. Instead of preparing a large meal, picking up a few cups of Curry Potato Spring’O can be an easy and affordable way to add a local snack to gatherings, celebrations or casual meet-ups. The bite-sized pieces make them convenient to share among friends and family members.

For curry lovers, this promotion is also a chance to enjoy the combination of different textures and flavours. The crispy outer layer of the spring roll provides a satisfying crunch, while the curry potato filling delivers a warm and comforting taste. Adding the curry gravy brings extra richness, making every bite more flavourful.

Customers who are interested in trying the new Curry Potato Spring’O or bringing home the Curry Paste should take note that the promotion is available only from 1 to 31 August 2026, while stocks last. As limited-time food promotions can be popular, customers may want to visit their nearest Old Chang Kee outlet earlier during the promotion period to avoid missing out.

With SG61 celebrations happening throughout August, Old Chang Kee’s latest offering provides another enjoyable way for Singaporeans to celebrate through food. The combination of an affordable price, familiar curry flavours and a brand-new snack creation makes this promotion worth checking out.

Whether customers are long-time fans of Old Chang Kee or simply enjoy trying new local flavours, the Curry Potato Spring’O with Curry Gravy and Curry Paste promotion offers a delicious opportunity to enjoy Singapore’s favourite curry-inspired flavours in a fresh and exciting way.

For those searching for affordable local treats during the SG61 season, this Old Chang Kee promotion is one deal that deserves a spot on the food list. With its limited availability, reasonable pricing and unique curry combination, customers can enjoy a tasty celebration snack while stocks last.

Promotional/Event Details:

Promotion Name: Old Chang Kee SG61 Curry Potato Spring’O With Curry Gravy And Curry Paste Promotion

Date: 1 August 2026 to 31 August 2026

Time: During normal operating hours of participating Old Chang Kee outlets

Venue:

• Curry Potato Spring’O with Curry Gravy available at all Old Chang Kee outlets in Singapore
• Curry Paste available at selected Old Chang Kee outlets in Singapore

Promotion Price:

• Curry Potato Spring’O with Curry Gravy: $3 per cup (5 pieces)
• Curry Paste: $5 per pack

Availability: While stocks last