The Kitchen Society

  • 25 July 2021: The Kitchen Society Snow Skin Mooncake Class

    by Ivy

    Snow Skin Mooncake25 July (Sun) 2pmThe thought of having these chilled mooncakes is so comforting on hot days like these. Plus one of them has MSW filling! Made from scratch with no artificial preservatives, this is one class you will not want to miss. Please Go and Check it Out Now.

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  • 20 May 2021: The Kitchen Society Bolu Bagus Promotion

    by Ivy

    [CLASS] Bolu Bagus20 May (Thu) 1pmLast year during CB lockdown, we conducted this class over zoom. This year once again this class is on ZOOM, not by choice this round:)We love these very traditional kuehs because they taste so good and old school-ish, yet are not finicky to make. Definitely a daily kueh or last minute party kueh! Please Go and Check it Out Now.

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  • 20-30 Jan 2021: The Kitchen Society Cake Class

    by Ivy

    [CLASS] It Takes Two20 Jan (Wed) & 30 Jan (Sat)There are chilled and creamed layered cakes and there are layered cakes designed by @thewayofkueh.Level up your cake game with these duo flavored butter cakes made with all natural ingredients for the best taste and looks. Please Go and Check it Out Now.

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  • 20 Jun 2020: The Kitchen Society Bolu Bonanza Class

    by Ivy

    This is Bolu (cake) Makassar hailing from Sulawesi, East Indonesia. A straightforward soft and tender, open crumbed traditional sponge cake that is only lightly sweetened from palm sugar and fragranced with spices. Oh it’s the kind of cake you can have tea of coffee with daily. Please Go and Check it Out now.

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  • 17 Feb 2020: The Kitchen Society Cooking Class

    by Ivy

    Enjoy Arabica beef ribs steeped in coffee marinade and braised slowly till it’s tender and sticky..ooo.. that certainly activated our salivary glands:) Chef Ratha @theblacksheepcafe2006 is back with expensive restaurant dishes that you can now replicate in your own home and many more. Please Go and Check it Out now.

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