Seasonal Desserts

Nine Fresh introduces its limited-time Kyoho Grape Ai-Yu seasonal menu from 16 September to 31 October 2026, featuring four new desserts and tea drinks from $4.50 at participating Singapore outlets.

Châteraisé Singapore’s Japanese The ORIGINAL Shine Muscat Fair starts from 5 September 2026, featuring Fresh Yamanashi Shine Muscat Mille Crepe and Special Shortcake made with premium Japanese grapes. Find out why these seasonal desserts are worth trying and how to order them online.

Châteraisé Premium Yatsudoki Singapore is showcasing the sweetness of Japan with its limited-time Hokkaido Hihara Cantaloupe Fair from 10 August 2026 onwards. Discover premium Hokkaido cantaloupe paired with soft sponge cake, fresh cream and strawberries, available for a limited time and while stocks last.

Starbucks Singapore welcomes spring with iced hojicha and matcha lattes, light desserts, and limited-edition cherry blossom and Peranakan-inspired merchandise. Enjoy refreshing beverages, sweet treats, and collectible seasonal items from 21 February to 31 March 2026.

Indulge in Paris Baguette’s Signature Yogurt Cream Cake this festive season—layers of fluffy sponge, creamy yogurt, and fresh strawberries make it the perfect treat to share or gift.

Celebrate the festive season with Cedele’s Christmas Collection 2025, featuring cakes, cookies, savoury bites, and gift tins made with natural ingredients. Perfect for gatherings, gifting, or indulgence, this collection brings warmth and joy to every celebration.

Nine Fresh is bringing back their tropical Mango Passion Ai-Yu desserts from 1 April to 30 April 2025. Indulge in three unique combinations of mango and passionfruit flavours, available in stores and for delivery. Enjoy these refreshing treats while stocks last!