Up to 15% off Chinese New Year Set Menus. Please Go and Check it Out Now.
Park Hotel Clarke Quay
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Unsure how to spend your SingapoRediscovers vouchers? Come luxuriate in the new year with some great deals on rooms starting from $160, inclusive of an ala carte breakfast for two. Please Go and Check it Out Now.
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When you stay with us, not only are you staying with great amenities, delicious food, and a snazzy pool– you’re also looking at value-add 20% off tours with our partners all around Singapore! Please Go and Check it Out Now.
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Look out, Interwebz! It’s a Super Sale this Cyber Weekend!If BFCM2020 makes no sense to you, it will on the “Promo Code” section of your check out page, to enjoy 35% off Porta’s A la Carte, Brunch, and Green Monday selections. Also, enjoy 2 limited time appetisers, Sauteed Baby Potatoes with Herbs, and Onion Rings on us! Please Go and Check it Out Now.
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Let’s take a walk along the quay, then end the night with a BBQ under the stars. We know it’s not possible right now, but pick up a voucher at 30% off (for use at Porta or Cocobolo) and we’ll see you when it’s safe again next year. Please Go and Check it Out now.
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#FeastsWeMiss — It’s been a while since we’ve served up our diverse range of breakfast nosh, and we can’t wait for the day it’s safe again. Here’s a #throwback to a breakfast spread we served #ThisTimeLastYear . You could join us here by winning a little #QuaysideReunion ! Please Go and Check it Out now.
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Strike wealth, success, health, and joy. Book before 10 Jan 2020 to enjoy 15% off with selected cards and many more. Please Go and Check it Out now.
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Enjoy A banquet fit for the best of company, family or friends. Book before 10 Jan 2020 to enjoy 15% off with selected cards and many more. Please Go and Check it Out now.
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6-14 Dec 2019: Cocobolo’s Poolside Festive BBQ Buffet Early Bird Treat at Park Hotel Clarke Quay
by IvyEnjoy EARLY BIRD TREAT of up to 50% OFF for bookings before 14 December and many more. Please Go and Check it Out now.
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Join us for 4 courses of festive wonders such as hand-caught Hokkaido Scallops, intensely flavourful Beef Tenderloin, a succulent Lobster Thermidor, and many more.Please Go and Check it Out now.
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