Tai Cheong Bakery is launching the indulgent Salted Egg Yolk Tart from 7 October 2025 across all outlets in Singapore. Featuring a molten lava centre with silky egg custard, this $3.50 tart is perfect for salted egg lovers and dessert enthusiasts.
new dessert launch
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18 July 2025 onwards: 108 Matcha Saro Singapore, New Matcha Custard & Dark Chocolate Shiro Mochi Obanyaki Launch Promotion
by JR108 Matcha Saro Singapore has introduced a new indulgent dessert – the Matcha Custard & Dark Chocolate Shiro Mochi Obanyaki – available from 18 July 2025. A must-try treat combining French premium dark chocolate and Japanese matcha custard across various outlets in Singapore.
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3 June 2025 onwards: Eighteen Chefs: New Cheesecake & Tiramisu Dessert Launch Promotion – Delightful New Dessert Treats at Multiple Locations in Singapore
by JRFrom 3 June 2025, Eighteen Chefs launches two new dessert favourites – cheesecake and tiramisu – available across multiple outlets in Singapore. Discover why these creamy, classic treats are worth a visit and how they offer a delicious yet affordable way to satisfy your sweet tooth.