SUKIYA Singapore introduces a limited-time Shrimp with Chili Gravy Gyudon. This exciting dish combines tender shrimp, a spicy chili gravy, and a sweet-savory broth served with Japanese rice. Add optional toppings like half-boiled egg or triple cheese for even more flavour. Available now at SUKIYA’s 20 Halal-certified locations across Singapore. Don’t miss out on this bold new twist on the classic Gyudon!
