Now till 31 August 2025: Yum Cha Singapore – SG60 Local-Inspired Dim Sum Delights at $6 Each

Singaporeans love their food – that much is clear. And when it comes to celebrating the nation’s milestones, few things bring people together like a hearty spread of dishes that reflect their shared heritage. That’s exactly what Yum Cha is offering this National Day season – a mouthwatering SG60 Local-Inspired Dim Sum Series where each dish is priced at an incredibly wallet-friendly $6.

From now till 31 August 2025, diners can head down to Yum Cha’s outlets to savour an exclusive menu of dim sum with a proudly local twist, each inspired by beloved Singaporean flavours. Think of it as a beautiful marriage between traditional Cantonese fare and the comforting, nostalgic tastes of local favourites. Whether you’re a long-time foodie or just curious about trying something new and uniquely Singaporean, this promotion is well worth making time for.

A Culinary Tribute to Singapore’s 60 Years

To mark Singapore’s 60th year of independence, Yum Cha is going beyond the usual festive specials. Their SG60 menu is a curated tribute to six decades of unity, tradition, and culture – expressed through food. Every bite in this line-up has been thoughtfully crafted to honour the island’s heritage, while giving a refreshing twist to the dim sum experience.

Unlike many festive campaigns that stick to the usual National Day red-and-white cakes or flag-themed desserts, Yum Cha’s approach is truly immersive. By merging the distinctive character of local dishes with the classic presentation and textures of dim sum, they have created a culinary adventure that both locals and tourists would appreciate.

Here’s what one can expect from this special menu – all at just $6 each:

• Bak Kut Teh Xiao Long Bao
  This is not your average soup dumpling. Infused with the unmistakable herbal tones of Bak Kut Teh, it delivers a comforting warmth and depth in every bite. It’s a masterful combination of two local favourites: xiao long bao and that fragrant broth we all know from hawker stalls and old-school eateries.

• Otak Siew Mai
  A spicy, aromatic treat that packs a punch. The Otak Siew Mai offers a Peranakan twist to the classic dim sum staple. It’s vibrant in both flavour and colour, showcasing the richness of local culinary influences.

• Kopi Gao Bao
  Collaborating with homegrown coffee brand Coffee Hock, Yum Cha presents a bun filled with thick, aromatic coffee custard. It’s a sweet-savoury mix that coffee lovers would appreciate – a homage to kopitiam culture that’s both innovative and heartwarming.

• Kaya Bolo Bao
  A crispy, golden pineapple bun generously filled with creamy kaya. This creation will bring to mind the slow, peaceful mornings at your neighbourhood coffeeshop. It’s comfort food reimagined in an indulgent dim sum form.

• Chilli Crab Bao
  Capturing the soul of one of Singapore’s most iconic dishes, this bao delivers the familiar sweet and spicy profile of chilli crab – minus the mess. Wrapped in soft, pillowy dough, it’s a clever and convenient way to enjoy a local classic.

• Satay Fried Rice
  Every grain of rice is infused with the nutty, smoky essence of satay. This hearty, flavour-packed dish offers a savoury and aromatic experience, complete with the signature peanut notes that make satay a national favourite.

• Laksa Rice Roll
  These smooth rice rolls come bathed in rich, creamy laksa gravy, complete with hints of coconut milk and spices. It’s the kind of dish that warms the soul and makes you appreciate the multicultural depth of Singapore’s food.

• Fried Pork Pancake
  A crunchy-on-the-outside, savoury-on-the-inside delicacy that is simple yet incredibly satisfying. It’s a filling and flavourful option that rounds off the SG60 offerings with a more traditional touch.

Why Should One Go for This Promotion?

At just $6 per dish, the SG60 Local-Inspired Dim Sum Series is a steal in today’s dining scene. Many dim sum restaurants in Singapore are leaning toward premium pricing, making a full dim sum meal a slightly costly affair. Yum Cha, on the other hand, is delivering value without sacrificing creativity or taste.

For those who enjoy trying new things but are cautious about spending, this limited-time promotion makes it easy to explore different flavours without breaking the bank. It’s perfect for casual dining with friends, intimate family lunches, or even introducing overseas visitors to a fusion-style take on local dishes.

Moreover, the SG60 promotion goes beyond food – it tells a story. Each item has been chosen not only for its taste but also for what it represents in the wider narrative of Singapore’s food culture. Whether it’s kopitiam nostalgia or the flavours of traditional Malay and Peranakan dishes, this campaign brings together various strands of Singapore’s culinary tapestry.

And it’s not just a novelty. The dishes themselves are meticulously prepared, with clear attention to detail in both flavour and presentation. That makes it an ideal spot for those who enjoy photographing and sharing their meals online – after all, who wouldn’t want to show off a plate of chilli crab bao or kaya bolo buns?

With National Day around the corner, it’s also a great excuse to support local establishments and brands. Collaborations with names like Coffee Hock show Yum Cha’s commitment to spotlighting fellow homegrown businesses, and that’s something many diners in Singapore will appreciate.

The Perfect Time to Visit Yum Cha

The promotion runs for over two months, from now till 31 August 2025, giving plenty of opportunities to pop in without having to rush. Whether one is planning a leisurely weekend meal or looking for a lunch spot in the middle of a work week, Yum Cha’s outlets provide a convenient and comfortable dining environment.

The ambience is relaxed yet lively, making it suitable for all types of gatherings – whether it’s a simple meal with a friend or a celebratory meal with the extended family. And for those working in the CBD or Chinatown area, it makes for an excellent spot for a midweek treat.

This SG60 campaign not only caters to those seeking culinary novelty but also those who simply want good food at reasonable prices. With inflation nudging up food costs across the board, a $6 dim sum offering that doesn’t compromise on taste or innovation is something that truly stands out.

Conclusion

Yum Cha’s SG60 Local-Inspired Dim Sum Series is more than just another promotion – it’s a thoughtful, flavourful tribute to the nation’s rich culinary roots. With each dish telling a story and evoking fond memories of Singaporean life, it offers diners both an emotional and gastronomical experience.

Whether you’re a lifelong fan of Yum Cha or someone new to their offerings, this is the ideal time to rediscover their menu. Round up your dining companions, bring along your appetite, and dive into the flavours of Singapore at just $6 a dish.

After all, what better way to celebrate Singapore’s 60th year than through the food that has brought so many people together?

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Promotional/Event Details:
Date: Now till 31 August 2025
Time: During operating hours
Venue: Yum Cha Outlets (Details at: https://yumcha.com.sg/)