Yum Cha Restaurant, known for its delectable dim sum and authentic Cantonese cuisine, is celebrating a significant milestone: their 24th anniversary! This grand occasion is not just a time for reflection but also an opportunity for diners to indulge in some truly special offerings. From now until 30 November 2024, Yum Cha is bringing back nine beloved dim sum dishes at an irresistible price of just $2.40++ each. This nostalgic promotion is their way of expressing gratitude for the loyalty and support they’ve received over the years.
Celebrate Yum Cha’s 24th Anniversary with Nostalgic Dim Sum Delights
This year, Yum Cha is taking a trip down memory lane by reintroducing some of their classic dim sum dishes. If you’ve been a long-time fan or even if you’re new to their culinary delights, this is an event you won’t want to miss. Here’s a closer look at the fantastic offerings:
- Fried Yam with Scallop – A delightful combination of crispy fried yam and succulent scallops that brings out a burst of flavours in every bite.
- Braised Pork with Preserved Vegetables – A traditional dish that combines tender pork with the rich, tangy taste of preserved vegetables, offering a truly comforting experience.
- Golden Pumpkin Dumpling – Soft and delicate dumplings filled with a luscious pumpkin mixture, perfect for those who appreciate a subtle sweetness in their dim sum.
- Scallop Roll in Filo Dough – A sophisticated choice featuring scallops wrapped in crispy filo dough, creating a delightful contrast in textures.
- Lucky Tangerine Fried Prawn Balls – Crispy and golden prawn balls that are as lucky as they are delicious, infused with a hint of tangerine.
- Pumpkin Yam Golden Cake – A rich and aromatic cake combining the smooth flavours of pumpkin and yam in a golden, crispy shell.
- Otak Siew Mai – A unique twist on the traditional siu mai, featuring a spicy and aromatic otak filling.
- Black Garlic Shrimp Dumplings – These dumplings are packed with flavour, thanks to the distinct taste of black garlic and succulent shrimp.
- Squid Ink Dumpling – For those who enjoy a touch of the exotic, these dumplings incorporate squid ink for a dramatic colour and an intense flavour.
In addition to these nostalgic favourites, Yum Cha has crafted an exclusive new dish for this special occasion: the Tea Pot Bun. This unique creation is the star of the anniversary celebration and is available in limited quantities only. The Tea Pot Bun promises to be a memorable addition to the dim sum experience, so be sure to try it before it’s gone!
Why You Should Visit Yum Cha for This Special Promotion
The 24th Anniversary promotion at Yum Cha offers a rare chance to enjoy some of their most cherished dim sum dishes at a fraction of the usual price. Priced at just $2.40++ each, these dishes represent excellent value for money and an opportunity to revisit some old favourites. This promotion is more than just a sale; it’s a celebration of Yum Cha’s journey and their commitment to delivering exceptional dining experiences.
Whether you’re a long-time fan or a newcomer, this is an excellent opportunity to enjoy a variety of dim sum dishes in a festive atmosphere. The promotion also extends to Yum Cha’s locations in Chinatown and Changi, and for those who prefer to enjoy their meal at home, delivery options are available.
This anniversary event is perfect for families, friends, or even a casual meal with colleagues. The limited-time nature of this offer adds an element of urgency—don’t miss out on the chance to savour these classic dishes before they’re gone.
So, gather your loved ones and head over to Yum Cha to join in the celebration of 24 years of dim sum excellence. It’s not just about the food; it’s about being part of a special moment in Yum Cha’s history and creating lasting memories with every bite.
Promotional Details:
- Date: Now till 30 November 2024
- Time: During restaurant hours
- Venue: Yum Cha Restaurant – Chinatown, Changi, and Delivery options available
- More Information: Yum Cha 24th Anniversary Promotion
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