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8 March 2025 onwards: Sushi Plus, Gourmet Wagyu Experience: Exclusive Wagyu Sushi and Donburi Promotion

by JR 10/Mar/2025

Sushi-Plus-Gourmet-Wagyu-Experience 8 March 2025 onwards: Sushi Plus, Gourmet Wagyu Experience: Exclusive Wagyu Sushi and Donburi Promotion

For those who appreciate the finer things in life, particularly when it comes to food, Sushi Plus is rolling out an indulgent experience that should not be missed. From 8 March 2025 onward, they are introducing a special Wagyu selection, offering premium Japanese F1 Wagyu at incredibly affordable prices. Whether one prefers a sizzling yakiniku donburi or rich, flavourful wagyu sushi, this promotion promises a treat for the taste buds.

A Wagyu Feast Worth Trying

Sushi Plus has long been known for its high-quality, value-for-money sushi and Japanese dishes, but this latest Wagyu selection elevates the dining experience to a whole new level. The highlight of the menu is the Wagyu Yakiniku Don ($12.50++), a hearty rice bowl stacked with tender yakiniku beef, enhanced with garlic and bacon bits. The combination of smoky-savoury flavours and melt-in-the-mouth texture makes this an instant favourite for beef lovers.

For those who enjoy sushi with a twist, the Wagyu Hamburg Cheese Sushi ($4++) is a must-try. This dish takes inspiration from the classic Japanese hamburg steak, featuring a juicy wagyu patty topped with gooey, melted cheese on a sushi base. It’s a perfect fusion of Western and Japanese flavours, providing a rich, satisfying bite.

Another standout from the menu is the Double Wagyu Hotate ($4++), where delicate wagyu nigiri is paired with buttery hotate (scallop), creating a luxurious mouthful of umami goodness. The tenderness of the wagyu combined with the smooth texture of the scallop makes this an elegant choice for sushi connoisseurs.

Why Visit Sushi Plus for This Promotion?

There are plenty of reasons to head to Sushi Plus and indulge in this Wagyu experience:

1. Premium Wagyu at Unbeatable Prices

Japanese Wagyu is often considered a luxury item, with prices that can soar in fine-dining establishments. However, Sushi Plus is making this delicacy accessible without compromising on quality. At just $4++ per sushi or $12.50++ for a hearty donburi, this is an opportunity to enjoy premium Wagyu without the hefty price tag.

2. High-Quality Ingredients

Sushi Plus uses Japanese F1 Wagyu, known for its excellent marbling, tenderness, and rich umami flavour. This ensures that every bite is packed with the signature melt-in-the-mouth experience that Wagyu is famous for.

3. A Unique Twist on Classic Japanese Dishes

While traditional sushi and donburi are already delicious, Sushi Plus takes things up a notch by infusing their creations with creative elements. The use of garlic, bacon bits, and cheese adds an extra layer of flavour that enhances the natural taste of the beef.

4. Convenient Locations in Singapore

This promotion is available at multiple locations, making it easier to drop by for a satisfying meal. Whether one is shopping in Bugis Junction, heading home via 313@somerset, or running errands in Tampines Central 1, there is always a Sushi Plus nearby to indulge in these Wagyu delights.

More Reasons to Visit Sushi Plus

Beyond the Wagyu promotion, Sushi Plus remains a great dining option for those who enjoy variety and quality. Their menu features an extensive selection of sushi, sashimi, rice bowls, and Japanese appetisers, catering to different taste preferences. Their conveyor belt sushi concept allows diners to pick their favourite items conveniently, making the experience both fun and interactive.

Additionally, Sushi Plus is well-known for maintaining high standards of freshness and food quality. The ingredients are carefully sourced and prepared with precision to ensure a consistent and satisfying experience. Their casual yet modern dining environment makes it a great spot for catching up with friends, enjoying a quick meal, or even indulging in a solo Wagyu feast.

When and Where to Enjoy This Wagyu Experience

For those eager to experience this Wagyu indulgence, the promotion kicks off from 8 March 2025 onward. There’s no better time to gather fellow Wagyu lovers and head over to one of the participating Sushi Plus outlets.

Promotional/Event Details

  • Date: 8 March 2025 Onward
  • Time: Available during operating hours
  • Venue:
    • Sushi Plus @ Bugis Junction
      Victoria St, #02-53 Bugis Junction, 200, Singapore 188021
    • Sushi Plus 313@somerset
      313 Orchard Rd, #B3-28/29, Singapore 238895
    • Tampines Central 1
      Tampines Central 1, Singapore

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