If there is one thing that consistently gets people in Singapore excited, it is the opening of a well-known Japanese dining brand offering introductory deals that feel too good to ignore. This time, it is the turn of Sushiro Singapore at 100AM, and the buzz around its official opening on 8 May 2026 is already building up quickly.
For those who may not be familiar, Sushiro is one of Japan’s most popular conveyor belt sushi chains, widely known for serving fresh sushi at affordable prices without compromising on quality. Over the years, it has gained a strong following in Singapore, especially among diners who appreciate value-for-money Japanese meals that still feel authentic and satisfying.
Now, with the new outlet at 100AM, located at 100 Tras Street, they are celebrating their grand opening with a series of rotating promotions and limited-time offers running from 8 May to 21 May 2026. And to be honest, this is one of those openings that sushi lovers may want to take a closer look at, especially if they enjoy premium ingredients at promotional prices.
The 100AM outlet is officially opening its doors on 8 May 2026, and from the very first day, diners can expect exclusive opening specials that will only be available for a short period. These offers are not just random discounts, but carefully structured weekly highlights featuring different premium ingredients at reduced prices.
Starting things off, there is an Assorted Tempura promotion priced at $5.5++ available for a limited time. Freshly fried, light, and crispy, this is the kind of dish that works perfectly as a starter or even a sharing plate while waiting for sushi orders to arrive. The appeal here lies in its simplicity done right, hot, golden tempura that is both airy and satisfying.
From 8 May to 10 May, diners will be able to enjoy Bluefin Fatty Tuna at $4.9++ instead of the usual $9.8++. This is one of the most premium highlights in the opening lineup. Bluefin tuna is known for its rich marbling and melt-in-the-mouth texture, and getting it at half price is definitely one of the strongest draws of this promotion. It is the kind of sushi that regular diners would normally reserve for special occasions, but here it becomes accessible during the opening period.
Moving into 11 May to 12 May, the spotlight shifts to Big Red Shrimp priced at $2.3++ instead of $4.6++. These prawns are known for their natural sweetness and firm bite, making them a refreshing change from richer cuts of fish. It is a lighter option but still very satisfying, especially for those who prefer seafood with a clean, ocean-fresh taste.
From 13 May to 14 May, Big Cut Fresh Salmon takes over at $2.9++ compared to the usual $5.8++. Salmon is already a favourite among sushi lovers in Singapore, and this version features thicker cuts that highlight its buttery texture. It is one of those items that tends to disappear quickly during promotions, so timing will matter if diners want to catch it fresh.
Between 15 May and 17 May, Medium Fatty Tuna is available at $3.9++ instead of $7.8++. This sits somewhere between lean tuna and the richer fatty cuts, offering a balanced flavour profile that many sushi fans appreciate. It is smooth, slightly rich, and extremely satisfying without being overwhelming.
From 18 May to 19 May, Salmon Roe Wrap is featured at $3.9++ instead of $7.8++. This is where things get a bit more indulgent in texture and flavour. The popping sensation of salmon roe adds a fun element to each bite, combined with a briny sweetness that stands out from the rest of the menu.
Finally, from 20 May to 21 May, Big Cut Grilled Eel is available at $3.9++ instead of $7.8++. Unagi lovers will likely find this one especially tempting. The eel is grilled with a sweet savoury glaze that enhances its natural richness, creating a comforting and slightly smoky finish.
Beyond the sushi lineup, there is also an ongoing drinks promotion running from 8 May to 21 May 2026. Selected alcoholic beverages are priced at $6.0++ each, including Lemon Sour, Premium Malt, and Kaku Highball. These are great additions for those who want to turn a simple sushi meal into a more relaxed dining experience after work or during the weekend.
One of the most exciting parts of this opening celebration is the Grand Opening Day Special on 8 May only. Diners who spend a minimum of $50 will be eligible for a Sure-Win Lucky Dip. Every draw guarantees a prize, which makes it even more appealing for those planning a proper meal.
Prizes include $10 vouchers, drinks bar coupons, and limited edition Dakkosushi merchandise. While these may not be life-changing prizes, the idea that every customer walks away with something adds a fun and engaging element to the dining experience.
What makes this opening worth paying attention to is not just the discounts, but the way it is structured across different dates. Instead of offering everything at once, Sushiro Singapore is creating a rotating showcase of premium items. This encourages repeat visits, allowing diners to try different highlights throughout the two-week period.
From a practical point of view, the 100AM location also makes it convenient for people working in the Tanjong Pagar area or nearby CBD offices. The operating hours are from 11am to 10pm, with last orders at 9:30pm, making it suitable for both lunch and dinner plans.
It is also worth noting that opening promotions like these tend to attract large crowds, especially during the first few days and weekends. For those planning to visit, going slightly earlier or during off-peak hours might make the experience smoother.
Overall, this is one of those openings that combines affordability with variety. Whether someone is a long-time fan of Sushiro or just curious about trying it for the first time, the promotional lineup offers a good reason to drop by at least once during the campaign period.
The combination of discounted premium sushi, rotating highlights, affordable drinks, and a guaranteed lucky draw makes it more than just a regular restaurant opening. It feels more like a short-term food festival focused entirely on Japanese dining favourites.
For sushi lovers in Singapore, especially those who enjoy value-driven dining experiences, this is definitely a promotion worth considering.
More details can be found on their official announcement page here:
https://www.facebook.com/100064642668383/posts/
Promotional/Event Details:
Date: 8 – 21 May 2026
Time: 11am – 10pm (Last order 9:30pm)
Venue: Sushiro Singapore, 100AM, 100 Tras Street, #04-07/08, Singapore 079027
Grand Opening Special (8 May only): Spend $50 minimum to participate in Sure-Win Lucky Dip
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