The Lunar New Year is always a season of joy, family gatherings, and sumptuous feasts, and TungLok Group is making this upcoming Year of the Horse extra special for everyone with their “Gallop Into Good Fortune 2026” Early Bird Special. For those who love a mix of convenience and indulgence, this is the perfect opportunity to bring festive flavours straight from the kitchen of Singapore’s renowned dining group to the comfort of your home.
TungLok Group, known for its wide range of quality dining experiences, has rolled out an exciting promotion on their takeaway festive sets, including Yu Sheng, Pen Cai, and their signature Take-Home Feast. The twist this year? They have upgraded the ingredients to be more premium than ever, ensuring that every dish becomes a highlight of the New Year celebration. The cherry on top is the 15% Early Bird discount for those who pre-order ahead, making it not only a delicious but also a smart choice for your festive preparations.
Why should one consider pre-ordering with TungLok? For starters, their festive offerings are celebrated for both quality and presentation. Whether it is the colourful and symbolic Yu Sheng, the layered abundance of Pen Cai, or the carefully curated Take-Home Feast, each dish embodies prosperity, health, and happiness—traditional elements that Singaporeans cherish during Lunar New Year. By securing an order early, diners ensure that they won’t miss out on these limited-quantity sets, which traditionally sell out fast due to high demand across all TungLok outlets.
The Early Bird Special runs until 8 February 2026, allowing customers ample time to plan ahead and enjoy the savings. Pick-up for these festive delights is scheduled from 26 January to 3 March 2026, giving flexibility for families and friends to coordinate their festive gatherings without stress. This approach is especially convenient for busy households or those who prefer to avoid last-minute crowds.
Another reason to choose TungLok’s festive promotion is the variety of outlets across Singapore where orders can be collected. The options include:
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TungLok Seafood (Gardens by the Bay, Park Regis Singapore, d’Arena Jurong, Orchard Central, PLQ Mall)
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TungLok Signatures (Clarke Quay Central, Orchard Rendezvous Hotel)
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TungLok Heen (Resorts World Sentosa, Hotel Michael)
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TungLok Teahouse (Square 2, Novena)
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TungLok Peking Duck (Orchard Central, Velocity@Novena Square)
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Lao Beijing (Square 2, Novena)
This widespread network ensures that no matter where you are in Singapore, there is a convenient pick-up point nearby, which adds to the overall appeal of this promotion. Families can plan their collection to fit their schedule, making it easier than ever to have premium festive dishes ready at home.
The promotion also reflects the cultural importance of preparing for Lunar New Year in advance. In Singapore, securing festive items early has always been seen as a way to ensure good luck and fortune for the coming year. TungLok’s Early Bird Special embodies this sentiment perfectly, combining traditional rituals with modern convenience. By ordering early, customers not only save money but also symbolically “invite good fortune into their homes,” making the Lunar New Year experience both meaningful and memorable.
What makes this promotion particularly enjoyable is the thoughtfulness that goes into every dish. TungLok Group has long been recognised for its meticulous attention to detail, from sourcing the finest ingredients to presenting dishes in a way that is visually stunning. Whether it’s the crispness of the vegetables in Yu Sheng, the rich flavours layering each component of Pen Cai, or the wide variety of delicacies in the Take-Home Feast, every element is carefully curated to elevate the celebration. It’s not just food; it’s an experience designed to bring joy and togetherness.
For those who have enjoyed TungLok’s festive offerings in the past, this year’s promotion promises something new with even more luxurious touches. Premium ingredients, thoughtful packaging for easy transport, and a discount to make the experience even more accessible—all of these factors combine to make pre-ordering an irresistible choice.
Even if someone is new to TungLok, the promotion is a great way to explore Singapore’s culinary offerings while participating in a cherished cultural tradition. The Early Bird Special ensures that everyone, from seasoned TungLok patrons to newcomers, can enjoy the festive flavours with minimal hassle. The pre-order system also helps avoid the stress and disappointment of last-minute purchases, which are common during this busy season.
TungLok’s commitment to customer convenience and quality is evident throughout the promotion. Every order is prepared with care and attention to detail, ensuring that even take-home meals maintain the high standards associated with the brand. This allows families to focus on celebrating together rather than worrying about preparation, making the Lunar New Year experience more relaxing and enjoyable.
To take advantage of this Early Bird Special, diners can place their orders directly at any participating TungLok outlets. Pre-ordering not only guarantees the dishes but also gives customers peace of mind that their celebrations will feature the best festive food available. In a city like Singapore, where quality and convenience matter equally, this promotion strikes the perfect balance.
In conclusion, TungLok Group’s Gallop Into Good Fortune 2026 Early Bird Special is a thoughtfully designed promotion that caters to Singaporeans looking to celebrate the Lunar New Year in style. With upgraded ingredients, a generous 15% discount for early orders, convenient collection points across the island, and a focus on quality and presentation, this is a promotion that promises both value and festive delight. Families and friends will enjoy a hassle-free way to celebrate while indulging in premium culinary delights.
Those planning ahead for Lunar New Year will find this promotion particularly beneficial. By ordering early, they can secure their favourite festive dishes, enjoy a savings bonus, and ensure that their celebrations start on a prosperous and delicious note. With quantities limited and high demand expected, this is a promotion that truly rewards planning ahead.
Whether one is a long-time fan of TungLok or exploring their offerings for the first time, the Early Bird Special is an opportunity not to be missed. Celebrate the Year of the Horse with premium flavours, meaningful traditions, and a little extra savings for smart planning. For a stress-free, joyous, and delicious start to 2026, pre-ordering from TungLok Group is undoubtedly a wise choice.
Promotional/Event Details:
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Date: Now till 8 February 2026
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Pick-Up Time: 26 January to 3 March 2026
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Venue: Participating TungLok outlets across Singapore:
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TungLok Seafood: Gardens by the Bay (Below Flower Dome), Park Regis Singapore, d’Arena Jurong, Orchard Central, PLQ Mall
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TungLok Signatures: Clarke Quay Central, Orchard Rendezvous Hotel
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TungLok Heen: Resorts World Sentosa, Hotel Michael
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TungLok Teahouse: Square 2 (Novena)
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TungLok Peking Duck: Orchard Central, Velocity@Novena Square
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Lao Beijing: Square 2 (Novena)
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Order Link: TungLok Facebook Promotion
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