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28 April 2025 onwards: Dunkin’ Singapore: Launch of Churro Mochimochi & La Caramella Donuts Promotion

by JR 28/Apr/2025

Dunkin-Singapore-Launch-of-Churro-Mochimochi-La-Caramella 28 April 2025 onwards: Dunkin' Singapore: Launch of Churro Mochimochi & La Caramella Donuts Promotion

If you are always on the lookout for new, exciting treats to brighten up your day, there’s fantastic news coming your way. Dunkin’ Singapore has once again stepped up their game with the launch of two extraordinary donut flavours – the Churro Mochimochi and the La Caramella – starting from 28 April 2025 onward. For those who adore a little sweetness with a touch of spice, or the heavenly balance of salted caramel, these new offerings are not to be missed.

A Fresh Twist with the Churro Mochimochi

First up is the Churro Mochimochi, a brilliant creation that marries tradition with innovation. This is no ordinary donut. It is a mochi-based donut, meaning it offers a chewy, bouncy texture that is simply delightful to bite into. What makes it even more tempting is the generous coating of aromatic cinnamon brown sugar, giving it the classic churro flavour that so many love.

To complete this indulgent experience, the Churro Mochimochi is topped with a decadent drizzle of rich dark chocolate. The warm, spicy cinnamon perfectly complements the deep notes of chocolate, creating a symphony of flavours that dance on the palate. Whether you’re a churro enthusiast or someone who just loves a bit of spice in their sweet treats, this donut will certainly win you over.

Indulge in the Irresistible La Caramella

Not to be outdone, the La Caramella brings its own luxurious flair to the table. Crafted for those who appreciate a touch of sophistication in their sweets, this premium donut is a masterpiece of balance. It starts with a dusting of aromatic cinnamon sugar, teasing the senses before you even take a bite.

At the heart of the La Caramella lies a rich, luscious salted caramel filling. The interplay of sweet, salty, and a gentle hint of spice delivers an experience that is both comforting and exciting. It is the kind of treat that feels indulgent without being overwhelming – perfect for those moments when you want to savour something truly special.

Why You Should Try Them

There are countless reasons to make a trip to your nearest Dunkin’ outlet to try these new delights. Firstly, both donuts are expertly crafted to offer unique textures and flavour profiles, which stand out in the crowded world of sweet treats. The Churro Mochimochi’s chewy mochi base is a rare find among donuts, while the La Caramella’s sophisticated salted caramel centre adds a premium touch to your snack experience.

Secondly, food is not just about taste; it’s about moments. Whether you are treating yourself after a long day, celebrating a small win, or simply catching up with friends over coffee and donuts, these new flavours will make the occasion feel a little more special.

Thirdly, Dunkin’ Singapore has always been known for bringing bold and exciting flavours to their menu. Their continuous innovation means there’s always something new to discover. By trying the Churro Mochimochi and La Caramella, you become part of that journey of exploration and enjoyment.

Perfect for Any Occasion

No matter the time of day, these new donuts fit perfectly into any schedule. Need a morning pick-me-up? The Churro Mochimochi’s cinnamon warmth will give you a cheerful start. Looking for a mid-afternoon snack to get you through a busy workday? The La Caramella’s sweet-salty filling is sure to rejuvenate your spirits. Ending the day with a little treat? Either option pairs beautifully with your favourite coffee or tea.

These donuts are also fantastic for sharing. Bring a box to your next gathering and watch how quickly they disappear. After all, good food is even better when enjoyed together.

Support Innovation in Flavour

One of the most exciting parts of this launch is that it reflects Dunkin’ Singapore’s commitment to culinary creativity. Instead of sticking to the tried-and-true, they are pushing boundaries and reimagining what a donut can be. When customers support these new releases, they encourage Dunkin’ to continue introducing innovative flavours, making Singapore’s food scene all the more vibrant.

Moreover, trying new foods opens up conversations, creates memories, and broadens one’s appreciation for different taste combinations. It’s more than just a snack – it’s an experience.

A Treat Worth the Trip

In a busy world, small joys can make all the difference. Dunkin’s new Churro Mochimochi and La Caramella are little pieces of happiness that you can carry with you. Whether you are visiting a Dunkin’ store for a quick grab-and-go or planning a leisurely coffee break, these new additions offer something delightful to look forward to.

The donuts are available at all Dunkin’ stores across Singapore, so there’s bound to be one conveniently located near you. Do not wait too long – word travels fast when something this delicious hits the shelves!

So, make plans to head over to Dunkin’ Singapore today. Experience the chewy magic of the Churro Mochimochi and the luxurious allure of the La Caramella for yourself. Life is sweeter when you indulge in little adventures – and this is one adventure your tastebuds will thank you for.

For store locations and more information, visit: Dunkin’ Singapore Official Website


Promotional/Event Details:
Date: 28 April 2025 Onward
Time: Store Operating Hours
Venue: Dunkin’ Stores Across Singapore

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