Singapore’s 60th birthday isn’t just an occasion for grand parades and fireworks—it’s also a chance to indulge in something truly unique on the food scene. In celebration of SG60, MOS Burger Singapore has rolled out a delightfully local creation that will have fans of hawker cuisine and Japanese burgers nodding in approval: the all-new Har Burger. Available from 23 July 2025 onward, this limited-time offering pays homage to Singapore’s rich food culture while staying true to the Japanese fast food chain’s signature style.
Now, before one dismisses this as just another promotional burger, let’s take a moment to appreciate what this actually is. The Har Burger isn’t simply about taste—it’s about nostalgia, cultural fusion, and the joy of celebrating home-grown flavours in a fresh, exciting format. For those who enjoy exploring local reimaginings of familiar fare, this is a culinary experience that deserves a spot on the must-try list.
A Local Twist to a Japanese Favourite
At its core, the Har Burger is MOS Burger’s interpretation of the much-loved Singaporean prawn noodles (commonly known as “hae mee”). But instead of a bowl, they’ve assembled the essence of this hawker classic into a handheld burger. This isn’t just a gimmick—it’s a carefully crafted concept that blends the richness of traditional flavours with the convenience and approachability of a fast food staple.
Taking centre stage is a crispy prawn patty packed with whole shrimp, which delivers an unmistakable bite of the sea. Each patty is thoughtfully combined with slices of fish cake—another iconic component of local noodle dishes—alongside a fried egg and crunchy lettuce. To round off the burger, it’s slathered with a savoury prawn sauce that evokes the deep umami one would expect from a bowl of prawn mee.
Diners can also tailor their experience with a choice between spicy and non-spicy versions, making this new creation friendly to all palates.
Why Should People Try the Har Burger?
So, what makes this worth trying? First and foremost, it’s the concept itself. The idea of fusing Singapore’s hawker culture with Japanese fast food is both clever and heartfelt. The Har Burger isn’t just a menu item; it’s a celebration of local identity presented through an unexpected lens.
Those who grew up with bowls of steaming hae mee will appreciate how the burger captures the essence of this dish while making it feel new. Meanwhile, younger foodies or fans of Japanese fusion cuisine will find it an exciting entry point into local flavours.
Moreover, food trends in Singapore are constantly evolving, with diners seeking novel experiences without losing touch with their roots. The Har Burger answers that demand—it delivers comfort and familiarity, yet surprises with an imaginative twist.
It’s also incredibly convenient. Rather than queueing at hawker centres during lunch rush or struggling to find a seat, patrons can head to any MOS Burger outlet and enjoy this reinterpreted classic in a casual, air-conditioned setting.
Complete the Meal with the Full Combo
While the burger itself is certainly the highlight, the SG60 promotion doesn’t stop there. MOS Burger is also offering a full Har Burger Combo that includes a rich, prawn-based soup and a refreshing iced tea.
This soup isn’t an afterthought—it’s carefully developed to echo the flavour profile of traditional prawn noodles. That familiar umami-laden broth, subtly sweet and savoury, makes the combo a well-rounded homage to Singaporean comfort food. Together with the burger and iced tea, it becomes a balanced meal that is both filling and satisfying.
This thoughtful inclusion reinforces that this isn’t a typical promotional set—it’s a culinary tribute with multiple layers of intention.
Available Islandwide, While Stocks Last
From 23 July 2025 onward, the Har Burger and its combo set are available at all MOS Burger outlets across Singapore. That means everyone can get their hands on this limited-time menu, regardless of location. Whether it’s a quick lunch in the CBD or a casual weekend bite in the heartlands, this burger brings the SG60 spirit right to the table.
Do bear in mind that this is a time-sensitive offer. As with most seasonal menus, availability may depend on demand, so it’s always a good idea to head down early in the promotion period to avoid disappointment. Plus, this sort of creative menu often sparks buzz among food enthusiasts, which means queues and stock limits might come into play.
It’s also important to note that the visuals used in promotional materials are for illustration purposes only. The product may contain allergens, and ingredients could vary slightly. Customers with dietary restrictions are encouraged to speak to MOS Burger staff for more detailed information about what’s included in the meal.
Why This Promotion Matters
This isn’t the first time a brand has tried to fuse local flavours with mainstream formats, but MOS Burger seems to have struck a balance that feels thoughtful rather than forced. The Har Burger works because it’s not pretending to be anything other than a homage—one made with quality ingredients and an understanding of both culinary cultures.
More than just another burger launch, this is a celebration of Singapore’s food identity wrapped in the accessibility of fast food. It allows people to engage with local flavours in a new way, whether they’re long-time residents or curious tourists. The promotion serves as a reminder that even familiar meals can be transformed into something innovative with the right touch.
Plus, as Singapore gears up for more SG60 celebrations, what better way to take part than by enjoying a meal that symbolises national pride and multicultural creativity?
So, if there’s ever a good excuse to make a trip to MOS Burger, this would be it. It’s not every day that fast food becomes part of a national tribute. This limited-time special ticks all the boxes: it’s nostalgic, tasty, satisfying, and above all, uniquely Singaporean.
Promotional/Event Details:
Date: 23 July 2025 Onward
Time: Available during standard operating hours
Venue: All MOS Burger outlets islandwide (Singapore)
Website for more information: https://mosburger.com.sg
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