If there’s one thing Singaporeans never compromise on, it’s freshness when it comes to seafood—and now, thanks to Sheng Siong’s latest promotion, seafood lovers have every reason to rejoice. From 23 to 29 July 2025, shoppers can dive into a treasure trove of mouthwatering marine delights at unbeatable prices during Sheng Siong’s 1 Week Fresh Seafood Special.
This promotion isn’t just about good prices; it’s about quality, freshness, and the value that comes with getting the best produce directly from trusted sources. Whether it’s a whole salmon for a weekend barbecue or juicy prawns for a home-cooked laksa, Sheng Siong is making premium seafood more accessible to everyone.
Why This Sheng Siong Promotion is Worth a Visit
Let’s face it—fresh seafood in Singapore can sometimes stretch the budget, especially when shopping at high-end stores or wet markets in town. But Sheng Siong has consistently provided a solid alternative, striking a balance between quality and affordability. This week, they’re going above and beyond with a range of irresistible offers that cater to various seafood preferences.
If you’re someone who likes to stock up and freeze fish portions for future meals, this is the perfect time to do it. If you’re a parent looking to prepare healthier meals for your children or a foodie looking for ingredients to experiment with in the kitchen, this promotion gives you both value and freshness in one sweep.
What’s on Offer: A Breakdown of the Deals
Let’s explore what shoppers can expect at Sheng Siong stores across Singapore this week.
Weekly Highlight (23–29 July 2025)
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Whole Salmon (2-3kg) at just $14.80/kg
This is a brilliant pick for families and meal preppers. Whole salmon not only offers generous portions but can be used in multiple ways—fillets for grilling, heads for soup, and trimmings for stocks. At this price, it’s a clear steal for fresh salmon.
One-Day Only Specials: 23 July 2025
Make sure to mark your calendar for Tuesday, 23 July 2025. Sheng Siong is rolling out a wide array of one-day-only seafood deals that are truly too good to miss.
Fresh Fish Highlights
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Vannamei Prawn – $12.80/kg
These prawns are great for boiling, grilling or stir-frying. They’re sweet, plump, and versatile for both local and international dishes. -
Whole Seabass (Large) – $9.99/kg
A popular fish among home cooks in Singapore, seabass is ideal for steaming with soy sauce and ginger or baking with herbs and lemon. -
Seabass Meat – $20.99/kg
Prefer your fish without bones? This option provides convenience and consistent cuts for pan-frying or curry-based dishes. -
Rosy Snapper – $9.99/kg
Known for its firm, white flesh, this snapper makes a wonderful centrepiece for a home-cooked seafood feast. -
Salmon Meat – $32.50/kg
For those who want salmon fillets without buying the whole fish, this offer ensures top quality with excellent texture for sashimi-style meals or pan-seared delicacies.
Frozen & Chilled Favourites
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Wolf Herring (Fresh) – $8.99/kg
A firm favourite in local cuisine, especially when turned into fish cakes or otah. -
FT Atlantic Saba Mackerel (2 pieces) – $8.50
A Japanese bento staple, saba mackerel is rich in flavour and oils. Simply grill or pan-fry with a dash of salt. -
FT Yellow Croaker 300/400 (2 pieces) – $7.95
These mid-sized fish are ideal for steaming with ginger or frying with turmeric for a crispy finish. -
FT Seabass (2 pieces) – $8.95
Easy to store and quick to cook, this frozen option gives the same reliable seabass taste at a friendlier price.
Exotic and Local Picks
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Stingray Meat – $16.99/kg
Perfect for barbecue lovers—stingray slathered in sambal and grilled in banana leaf is a hawker classic that’s easy to replicate at home. -
Hardtail – $6.99/kg
This smaller fish is great for frying whole or using in spicy assam pedas. -
Black Pomfret – $12.99/kg
Well-loved for its sweet flavour and soft flesh, it’s perfect when steamed or made into curry. -
Golden Snapper – $11.99/kg
With firm flesh and a mild taste, golden snapper is suitable for both children and adults alike.
Rare Treats for Adventurous Eaters
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Golden Sea Cucumber (Tray) – $8.80/tray
For those who appreciate sea cucumber’s texture and health benefits, this is a rare opportunity to get it at an affordable price. -
Yellowtail Fusilier – $8.99/kg
Less common in supermarkets, this fish is ideal for curry dishes or sambal-style cooking.
Why Sheng Siong is the Preferred Choice for Many
Sheng Siong has steadily built a reputation for providing good value without compromising on quality. Their fresh produce section, particularly seafood, rivals even traditional wet markets. For busy households who want trusted seafood but don’t have time to visit the fishmonger daily, Sheng Siong bridges that gap.
Their stores are well-stocked, conveniently located, and well-laid out—making the shopping experience less stressful and more enjoyable. And during this promotional week, they’ve gone the extra mile to offer more variety at even better prices.
It’s worth noting that these deals are while stocks last, so the early bird definitely gets the best catch. If you’re looking to buy in bulk or prepare a seafood feast for family or guests, this is the time to plan ahead and stock up.
Tips to Maximise This Promotion
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Go Early: For the freshest pick and full selection, aim to shop earlier in the day, especially on 23 July for the one-day-only deals.
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Bring an Ice Bag or Cooler: If you’re shopping multiple locations or taking public transport, this helps keep your seafood fresh longer.
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Buy Whole, Portion Later: Whole fish like salmon or seabass are usually more cost-effective. Once home, portion them and store in freezer-safe bags for easy use throughout the week.
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Explore Lesser-Known Varieties: Try golden sea cucumber or fusilier to spice up your regular seafood menu.
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Pair with Sheng Siong’s Grocery Staples: After picking your seafood, head to the sauces, spices, and produce aisles to gather all you need for a complete dish.
Promotional/Event Details:
Date: 23–29 July 2025
Time: Store Opening Hours (Typically 7am–10pm)
Venue: Sheng Siong Supermarket outlets islandwide
More Info: https://www.facebook.com/100064718014807/posts/
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