Chinese New Year is a time for family, good food, and the promise of prosperity in the coming year. If you’re looking to add some flavourful joy to your festive feasts, Curry Times has crafted a unique menu that is sure to impress. Their “Feast of Abundance” promotion brings together a delightful combination of traditional flavours with a modern twist, making it the perfect choice for anyone eager to enjoy a celebratory meal.
From now until 28 February 2025, Curry Times presents an exclusive array of dishes designed to bring both luck and joy to your table. Their special menu features an innovative take on the beloved Curry Fish Head, a golden-fried feast of chicken and prawns, crispy squid, and, of course, the ever-popular Abundance Yusheng. These dishes are more than just food; they’re meant to symbolise prosperity, happiness, and good fortune for the new year.
Auspicious Red Snapper Curry Fish Head – A Lighter Twist
The star of the special menu is the Auspicious Red Snapper Curry Fish Head. Curry Fish Head is a common dish during Chinese New Year, but this rendition by Curry Times comes with a twist – it’s lighter and fresher, using no coconut milk. This means that the rich and natural flavours of the red snapper shine through beautifully, without the heaviness of traditional curry recipes.
To further enhance the texture and flavours, the fish head is topped with crispy fried egg floss and fried seafood beancurd skin. These toppings bring a satisfying crunch to every bite, contrasting the soft and tender fish beneath. The dish’s light yet flavourful profile makes it a perfect addition to your festive spread, offering a taste of luxury without overwhelming your palate.
Golden Fried Chicken & Prawn Wanton – A Crispy Delight
Curry Times doesn’t stop there. Their Golden Fried Chicken & Prawn Wanton is another delicious highlight that pairs beautifully with the Curry Fish Head. Each wanton is golden and crispy on the outside, with a juicy and savoury chicken and prawn filling inside. The balance of textures – from the crunch of the fried skin to the tender filling – adds an irresistible appeal to this dish.
Not only does it make for a great appetizer, but its bold flavours also make it an excellent side dish to complement the milder curry fish head. The combination of these two dishes is a match made in heaven for any festive meal.
Golden Fried Baby Squid – Perfectly Crispy
For those who enjoy a touch of seafood with their meals, the Golden Fried Baby Squid at Curry Times is a must-try. Crispy and tender, each baby squid is expertly fried to golden perfection, creating a delightful contrast to the rich and hearty flavours of the Curry Fish Head and the Golden Fried Wanton. This dish adds another layer of texture to the meal, providing both crunch and tenderness in every bite.
The subtle sweetness of the squid, paired with its crispy exterior, makes it an unforgettable addition to the celebration. Whether served on its own or as part of the full festive spread, the Golden Fried Baby Squid is sure to satisfy both seafood lovers and those new to this dish.
Abundance Yusheng – Toss to Good Fortune
No Chinese New Year meal is complete without the traditional Yusheng, a dish associated with bringing prosperity for the year ahead. The Abundance Yusheng offered by Curry Times is no exception, crafted to perfection with fresh ingredients and a generous dose of prosperity-themed toppings.
This vibrant salad is tossed with all the traditional condiments, from shredded vegetables to crispy crackers, and is meant to be mixed enthusiastically to “lo hei” (tossing for good fortune). The dish is designed to bring good luck, health, and wealth into the new year, making it a must-have on every festive table. As with all the other offerings, the Abundance Yusheng at Curry Times is designed not just to satisfy your hunger but also to celebrate the hope of a brighter future.
Why Should You Visit Curry Times for the Feast of Abundance?
This limited-time Chinese New Year promotion at Curry Times offers a unique dining experience that combines traditional favourites with innovative twists. Here are some reasons why this is a great deal to enjoy:
- Special Menu with a Unique Twist – Curry Times reimagines traditional Chinese New Year dishes like the Curry Fish Head, creating lighter, fresher options that allow the natural flavours of the ingredients to shine through. This modern take on classic dishes offers something new for both those familiar with these dishes and first-time visitors.
- A Feast for the Senses – The texture combinations in dishes like the crispy fried egg floss, seafood beancurd skin, and Golden Fried Wanton elevate the experience. These dishes aren’t just about flavour; they’re about providing a multi-sensory dining experience that will leave you craving more.
- Celebrate Prosperity and Good Fortune – The Yusheng, symbolising good fortune and wealth, is an integral part of any Chinese New Year meal. Curry Times adds their own touch to this classic, offering a vibrant and abundant serving that’s perfect for tossing with family and friends as you welcome a new year of prosperity.
- Limited Availability – This menu is only available for a limited time, so it’s the perfect excuse to plan your festive meals early. You wouldn’t want to miss out on the chance to try these specially crafted dishes!
- Perfect for Reunions – Whether you’re planning a family reunion or a meal with friends, Curry Times’ Feast of Abundance menu is ideal for group dining. The dishes are designed for sharing, so you can gather around the table and enjoy a joyous meal together.
- Great Value – For the quality and uniqueness of the dishes offered, this is a fantastic value for money. Curry Times provides an unforgettable festive dining experience without breaking the bank.
Promotional/Event Details:
- Date: 21 January 2025 – 28 February 2025
- Time: Available during restaurant hours
- Venue: Curry Times, Locations across Singapore
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