The Lunar New Year is just around the corner, and there’s no better way to welcome the Year of the Horse than with an indulgent feast that promises abundance, prosperity, and memorable flavours. Yuè at Aloft Singapore has rolled out its Chinese New Year celebrations from 2 February to 3 March 2026, offering diners a variety of set menus and a la carte dishes designed to bring the festive spirit to the table without stretching the wallet.
Whether you’re planning an intimate dinner with close family or a larger gathering with friends and colleagues, Yuè at Aloft has thoughtfully curated menu options that cater to every occasion. Prices start from $68 per person for the vegetarian 7-course set menu, making it accessible for those who want to enjoy the festivities without spending a fortune.
For those who love a traditional feast, the 7-course set menu is priced at $338 for four people, with additional guests charged at $85 per person. This menu is a celebration of classic flavours and premium ingredients, carefully prepared to deliver a balance of taste, texture, and festive symbolism. For larger groups, there are two 8-course set menus: one for eight guests at $678 and one for ten guests at $988, with additional diners charged at $85 and $98 per person respectively. These menus ensure that no one misses out on the luxury of a traditional Chinese New Year banquet.
Vegetarians are not left out, as Yuè at Aloft also offers a dedicated 7-course Vegetarian Set Menu priced at $68 per person. This menu features a delightful range of dishes that highlight seasonal vegetables and traditional vegetarian interpretations of festive favourites, perfect for those who prefer plant-based options or are dining with friends and family who do.
Beyond the set menus, Yuè at Aloft also offers a tempting array of a la carte options. A standout is the Yue Prosperity Yu Sheng, crafted with smoked salmon and Hokkaido scallop, a must-have for any Lunar New Year celebration. The Yu Sheng is not only delicious but also symbolic, as tossing it with friends and family is believed to bring good fortune and a prosperous year ahead.
Other signature dishes include the Double-boiled Chicken Soup infused with dried sea whelk, Japanese dried scallop, wild forest mushroom, and pork tendon. This dish is a comforting yet luxurious starter, perfect for warming up diners’ palates and setting the tone for the meal ahead. The Jasmine Tea Smoked Soya Chicken adds an aromatic twist to a traditional dish, offering a smoky, fragrant flavour that is both familiar and innovative.
For seafood lovers, the Braised Alaskan King Crabmeat Broth with Fish Maw and Conpoy is a decadent treat. The richness of the crabmeat paired with the delicate textures of fish maw and conpoy creates a dish that is both elegant and indulgent—a true highlight of Yuè at Aloft’s festive offerings.
Meat dishes are equally impressive, with the 6-Hour Slow-cooked Pork Knuckle served alongside 8-head South African abalone, crispy rice, and superior oyster sauce. This dish combines traditional Chinese techniques with modern culinary precision, resulting in a tender, flavourful main course that’s sure to impress. The slow-cooking method ensures the pork is succulent while the crispy rice adds a delightful textural contrast.
One of the reasons diners should consider visiting Yuè at Aloft this CNY is the combination of exceptional value and quality. The set menus are thoughtfully priced to accommodate different group sizes and preferences, without compromising on ingredients or presentation. Moreover, the restaurant’s modern yet welcoming ambiance makes it an ideal setting for festive gatherings, whether for family reunions, work celebrations, or simply catching up with friends over a luxurious meal.
Another compelling reason to visit is the flexibility of dining options. While the set menus provide a complete festive experience, the ability to order dishes individually means diners can tailor their meals to suit their tastes or dietary needs. This approach allows for a personalised dining experience that ensures everyone leaves the table satisfied.
Yuè at Aloft is also conveniently located at 16 Ah Hood Road, West Wing, Singapore 329982, making it easily accessible for diners from all corners of the island. Their commitment to hospitality and attention to detail ensures a seamless experience from the moment you walk in. From attentive service to beautifully presented dishes, every aspect is designed to enhance the joy of the Lunar New Year.
For anyone looking to celebrate Chinese New Year without spending a fortune yet still indulging in high-quality dishes, Yuè at Aloft is a top choice. The combination of diverse menus, a welcoming atmosphere, and the opportunity to share traditional festive dishes with loved ones makes it a memorable dining experience.
In short, whether you are looking for a luxurious 8-course banquet for a large family gathering or a simple vegetarian set menu for a more intimate celebration, Yuè at Aloft caters to every need. Their carefully curated menus, festive ambiance, and attention to culinary detail ensure that diners will enjoy not just a meal, but a celebration filled with joy, good fortune, and flavour. Don’t miss the chance to make this Lunar New Year truly special by indulging in the offerings at Yuè at Aloft—where prosperity, taste, and celebration come together in perfect harmony.
Promotional/Event Details:
Date: 2 February-3 March 2026
Time: Lunch & Dinner Service
Venue: Yuè at Aloft, 16 Ah Hood Road, West Wing, Singapore 329982
EverydayOnSales help brands connect with our community, the largest warehouse sales consumers database in Singapore. Advertise with EverydayOnSales Singapore.