Din Tai Fung Singapore is having their Christmas Menu Special. Din Tai Fung creates ginger chocolate lava buns for Christmas, costs S$2 each.
Another Christmas menu item has been announced: the Steamed Chocolate Nutty Ginger Lava Bun by Din Tai Fung.
At S$2 each, the soft bun is filled with ginger-infused chocolate lava that gives off a “sweet and subtle spiciness,” according to the Taiwanese restaurant chain.
The dessert is finished off with a sprinkling of chopped roasted peanuts for textural contrast.
The seasonal and limited-time item will be available at all outlets from Nov. 22 to Dec. 31, 2021, while servings last.
Date: 19th November 2021 Onward
Available at: All Din Tai Fung outlets in Singapore
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