19 Jul 2017 Onward: Pezzo the king of pizzas – Singapore’s first-ever durian charcoal pizza

Pezzo Singapore is having the king of pizzas – Singapore’s first-ever durian charcoal pizza. Enjoy the handmade charcoal pizza dough topped with 100% pure durian flesh of top-grade Mao Shan Wang and D24, and then freshly baked to perfection retail at S$5.90 per slice and S$32.90 for a whole 14″ pan and many more.

The warm, creamy durian topping boasts brown crispy edges — an innovative way to savour the king of fruits. It will certainly blow your mind this durian season!

The dough is prepared using exclusively blended flour from Europe and active charcoal. When added to pizza dough, the charcoal gives the dough a natural black appearance. It also has numerous health benefits, such as aiding digestion and trapping toxins and chemicals so that the body does not reabsorb them and will flush them out.

Pezzo’s Durian King pizza will be available in limited quantities daily at all Pezzo outlets, except Changi Airport Terminal 2 outlet, from 19 July till mid-August 2017, while stocks last.

Date: 19th July 2017 onward

Available at: all Pezzo outlets in Singapore

Filed Under: BeveragesFood, Restaurant & PubPromotions & Freebies in Singapore

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