SwissOtel with HSBC cards Singapore are having their Glorious Spring Promotion. Enjoy Nonya Pen Cai, Flavoured with homemade Nonya gravy, X.O. Salmon Yusheng and many more.
Glorious Spring at SwissHotel with HSBC Cards this 18 February – 5 March 2015.
Imbibe the resplendence of Spring with festive delicacies such as Braised Fish Maw Soup with Crabmeat, Champagne Pork Rib and Teochew Steamed Crab and be wowed on Chinese New Year Eve with an exciting Lion Dance Performance.
Savour the latest highlight – Nonya Pen Cai, Flavoured with homemade Nonya gravy, and pique your palate with another new creation – X.O. Salmon Yusheng. Both dishes are available for dine-in as an a a carte order.
FORTUITOUS FLAVOURS
- 18-21 February 2015: Dinner $78++ Adult│$39++ Child
ROUSING REVELRY
- 19 February-5 March 2015
- Lunch: $48++ Adult│$23++ Child
TIME-HONOURED TRADITIONS
- 22 February-5 March 2015
- Dinner: $60++ Adult│$30++ Child
Exclusively for HSBC Cardholders: One dines free with every three paying adult buffet diners.
For enquiries and reservations, please call 6239 1848/1847 or email emc.reservations@swissotel.com
Terms and conditions apply.
Buffet menus are on rotational basis. Child price is applicable for children aged 4 to 12 years.
Discount is not applicable on 18 February 2015. Prices are subject to 10% service charge and prevailing government taxes.
X.O. Salmon Yusheng is also available for pre-order takeaway.
In partnership with HSBC Swissotel Merchant Court Singapore. 20 Merchant Road Singapore, Tel: +65 6337 2288. Fax: +65 6334 0606. Singapore-merchant@swissotel.com. www.swissotel.com/singapore-merchantcourt.
Date: 18th February 2015 to 5th March 2015
Available at: Glorious Spring at SwissHotel Outlets in Singapore.
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