If the sound of buttery uni (sea urchin) and A5 Kagoshima wagyu excites your tastebuds, then this may be the dining opportunity that deserves your full attention. From 17 June till 31 July 2025, renowned Osaka-born uni omakase house Morita UNIGORO is offering an exceptional 1-for-1 dinner promotion at just $298 for two. Located in the heart of Singapore’s Central Business District, this deal makes it possible for seafood lovers and Japanese cuisine enthusiasts to enjoy a premium omakase experience without spending a fortune.
This promotion isn’t just another restaurant discount—it’s a rare window to experience the meticulous art of uni-based Japanese fine dining in a comfortably intimate setting. Anyone who has previously dined at Morita UNIGORO will already understand the craftsmanship behind each dish and how the restaurant elevates simple ingredients into something quite spectacular. But for those who haven’t yet had the pleasure, this promotion might just be the perfect time to book that long-overdue date night or a special gathering with someone who appreciates exceptional flavours.
Why this deal stands out
Let’s be frank—Japanese omakase dinners are generally regarded as luxury experiences. They are more than just meals; they are curated culinary journeys. A six-course uni-focused omakase typically starts at a much higher price point, especially when it features high-grade ingredients like A5 Wagyu, fresh lobster, and creamy, briny sea urchin sourced directly from Japan. To be able to enjoy all this at a 1-for-1 price of $298 (effectively $149 per person) is practically unheard of in Singapore’s upscale dining scene.
Singapore is home to many omakase restaurants, but few focus on uni as a central ingredient, and even fewer are led by specialists who hail directly from Japan. Morita UNIGORO has carved out its identity with a unique dedication to uni, developing dishes that highlight its oceanic creaminess while balancing it against complementing textures and umami flavours.
What to expect on the menu
The six-course menu curated for this promotion offers more than just uni served on sushi rice—it’s a full journey into the many expressions of sea urchin cuisine:
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Duo Tuna Sashimi: A refined opening dish featuring cuts of fresh tuna, setting the tone for the meal’s commitment to quality seafood.
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“Uniku”: Possibly the crown jewel of the set, this dish marries premium creamy uni with A5 Black Wagyu. The richness of the beef pairs harmoniously with the buttery sea urchin to deliver a mouthful of indulgent umami.
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Tempura Scallop with Uni: The crispy outer layer gives way to a tender scallop core, generously crowned with uni. It’s a play on textures and temperatures that keeps your palate excited.
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Signature Uni Hotpot: This is where the meal hits a crescendo. A rich, umami-packed broth enhanced with uni is served with an extravagant platter of lobster, abalone, A5 Kagoshima ribeye, and seasonal vegetables. This hotpot doesn’t just nourish; it impresses.
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Uni Mixed Rice: A hearty yet delicate bowl of Japanese rice infused with uni and kelp, garnished with shiso leaves. It’s comforting, flavourful, and satisfying.
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Granita: The meal closes with a refreshing icy granita, a perfect cleanser after the depth of flavours encountered in the main dishes.
A great value for an elegant evening
Dining at Morita UNIGORO is an experience in precision and balance. The setting is refined but not intimidating, and their team treats each customer with warmth and attentiveness. The 1-for-1 dinner menu is not a watered-down version of their standard omakase—it is a specially curated menu that captures the spirit of what the restaurant does best: showcase the versatility and depth of uni.
At $298 for two diners, this is outstanding value, especially considering the calibre of the ingredients and the technique involved in presenting each dish. Most diners would easily expect to pay over $500 for a similar menu at comparable establishments. Whether you are a devoted fan of sea urchin or simply someone looking to try something truly special without the guilt of overspending, this is one dinner worth making time for.
Perfect for celebrations or indulgent escapes
If you have an anniversary coming up, a birthday to celebrate, or even just want to spoil someone (or yourself), this offer is a compelling reason to make a booking. The ambience at Morita UNIGORO’s Stanley Street location is elegant yet understated, making it suitable for romantic dinners, quiet celebrations, or relaxed fine dining.
There’s something immensely gratifying about treating oneself to a meal where every dish is a showcase of culinary artistry. With this promotion, diners can do just that without needing a special occasion or an overly extravagant budget.
Booking tips
Since this offer is available daily for dinner and only runs till 31 July 2025, early booking is highly recommended. With such a limited-time offer and the allure of a 1-for-1 fine dining experience, availability will likely become scarce, especially toward the later part of July.
Whether it’s your first omakase experience or you’re already a seasoned Japanese cuisine connoisseur, Morita UNIGORO’s six-course uni dinner promotion is a deliciously worthwhile way to explore the world of premium sea urchin. Don’t miss this golden opportunity to indulge in one of Singapore’s most interesting and flavour-forward menus—without paying full price.
Promotional/Event Details:
Date: 17 June–31 July 2025
Time: Daily dinner service (advance reservation recommended)
Venue:
Morita UNIGORO
10 Stanley Street, #10, Singapore 068729
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