If afternoon tea is your idea of a relaxing way to spend an afternoon, there is a particularly interesting reason to make a trip to The Fullerton Hotel Singapore between 15 August and 15 November 2026. The hotel is welcoming internationally acclaimed pastry chef Antonio Bachour to Singapore for the first time, bringing his distinctive contemporary pastry creations to the city.
As part of this collaboration, guests can enjoy an Afternoon Tea at The Courtyard priced at $75. Rather than being just another traditional afternoon tea filled with familiar cakes and sandwiches, this experience brings together savoury bites, elegant pastries and desserts inspired by Bachour’s signature style.
For anyone who enjoys trying new flavours, taking a leisurely afternoon break or simply looking for a memorable dining experience in the heart of Singapore, this seasonal promotion is worth putting on the list.
A First Taste of Antonio Bachour in Singapore
The main attraction behind this collaboration is Antonio Bachour, a pastry chef whose work has earned international recognition. He has received prestigious accolades, including being named World’s Best Pastry Chef at The Best Chef Awards and receiving La Liste’s Pastry Innovation Award.
His arrival at The Fullerton Hotel Singapore gives local diners an opportunity to experience his contemporary pâtisserie without having to travel overseas.
The collaboration is particularly interesting because the menu does not simply focus on sweet treats. The Afternoon Tea at The Courtyard combines sweet and savoury creations, giving diners a broader taste of Bachour’s approach to pastry and modern desserts.
At $75, guests can settle in for an afternoon experience that feels considerably more special than an ordinary coffee-and-cake outing. It is the sort of occasion that can work equally well for a catch-up with friends, a relaxed date, a family afternoon or a small celebration.
What Can You Expect from the Afternoon Tea?
One of the appealing parts of this afternoon tea is the variety of dishes included in the experience. Instead of filling the menu entirely with conventional finger sandwiches and scones, The Fullerton Hotel Singapore is presenting a selection with a more contemporary and adventurous touch.
Among the savoury highlights are Foie Gras Crème Brûlée, Crème Fraîche Tart with Caviar, Lobster Roll and Lox & Choux.
These dishes should make the afternoon tea especially appealing to diners who enjoy something savoury before moving on to dessert. The combination of ingredients also gives the menu a distinctly luxurious character, making it feel appropriate for a special afternoon rather than an everyday snack.
Then comes the part that many pastry fans will probably be waiting for: the sweets.
The Afternoon Tea includes signature creations such as Bachour’s Rocher, Exotic Pressed Sablé and Coconut Panna Cotta with Guava Soup and Tropical Fruits.
The Coconut Panna Cotta is particularly notable because it is one of two creations developed specially for Singapore. That Singapore connection adds another reason to try the collaboration, as the experience is not simply a selection of existing creations brought into a different location.
Instead, there is an element of local inspiration within the menu, making the Singapore edition more distinctive.
More Than Just Afternoon Tea
If you are tempted by the pastry creations but cannot fit an afternoon tea session into your schedule, the collaboration extends beyond The Courtyard.
The Fullerton Cake Boutique will also offer a selection of Singapore-exclusive cakes and viennoiseries created for the collaboration.
Among the featured creations are the Calamansi Yuzu Matcha Entremet, Chocolate Berries Basket and Mascarpone Strawberry Bow Tie.
For visitors who love bringing home a cake or pastry after a hotel visit, these creations could be another highlight. The Singapore-exclusive selection also makes the collaboration interesting for those who want to try something specifically developed for this occasion.
It means the experience does not necessarily have to end when the afternoon tea is over. A visit to The Fullerton Cake Boutique could be a convenient way to continue exploring Bachour’s creations or pick up something for friends and family.
Why Should You Go and Enjoy This Deal?
There are plenty of afternoon tea options in Singapore, so what makes this particular promotion worth considering?
The biggest attraction is the opportunity to experience the work of a pastry chef with an international reputation during a limited-time collaboration. The promotion runs only from 15 August to 15 November 2026, so there is a defined window to experience the menu.
The $75 price point also gives diners access to a curated afternoon tea experience at one of Singapore’s well-known heritage hotels. For those who enjoy celebrating occasions through food, this could be a more memorable alternative to an ordinary meal.
It is also a good choice for people who appreciate variety. The menu moves from foie gras and caviar to lobster and lox, before transitioning into contemporary pastries and tropical-inspired desserts. That mixture makes the experience feel more like a tasting journey than simply sitting down for tea and cake.
Another reason to consider it is the Singapore-exclusive element. The specially developed creations provide something that is tied specifically to the Singapore collaboration, which can make the visit more interesting for both residents and visitors.
And, of course, there is the setting.
Located at The Fullerton Hotel Singapore, 1 Fullerton Square, The Courtyard provides a fitting environment for an unhurried afternoon. The hotel’s central location also makes it relatively easy to combine the tea experience with a day around the Civic District, Marina Bay or the surrounding city centre.
A Good Afternoon Plan in the City
One of the easiest ways to enjoy a promotion like this is to make it part of a larger day out.
Rather than rushing in for afternoon tea and immediately heading home, visitors can plan a leisurely afternoon around the Fullerton area. Have tea, explore the hotel and nearby landmarks, take some photographs, browse the cake boutique and then continue towards Marina Bay or the Civic District.
For couples, the experience can become a relaxed date afternoon. For friends, it provides plenty of dishes to talk about and share. For pastry enthusiasts, it offers an opportunity to sample creations associated with an internationally recognised chef.
The limited-time nature of the collaboration also makes it worth planning ahead rather than assuming the opportunity will always be available.
Final Thoughts
The Fullerton Hotel Singapore’s collaboration with Antonio Bachour brings together an elegant hotel setting, contemporary pâtisserie and a menu filled with both sweet and savoury creations.
At $75, the Afternoon Tea at The Courtyard offers an opportunity to try dishes ranging from Foie Gras Crème Brûlée and Lobster Roll to Bachour’s signature sweets. The addition of Singapore-exclusive cakes and viennoiseries at The Fullerton Cake Boutique gives pastry lovers another reason to visit.
Whether you are looking for a sophisticated afternoon with friends, a special date idea or simply an excuse to treat yourself to something different, this limited-time promotion offers plenty to explore.
Just remember that the collaboration is available from 15 August to 15 November 2026, so anyone interested in experiencing Antonio Bachour’s Singapore debut should plan their visit within that period.
Promotional/Event Details
Date: 15 August-15 November 2026
Time: Afternoon tea; specific serving hours should be checked with The Fullerton Hotel Singapore before visiting
Venue: The Fullerton Hotel Singapore, 1 Fullerton Square, Singapore 049178
Promotion: Afternoon Tea at The Courtyard from $75
Featured Chef: Antonio Bachour
Highlights: Foie Gras Crème Brûlée, Crème Fraîche Tart with Caviar, Lobster Roll, Lox & Choux, Bachour’s Rocher, Exotic Pressed Sablé, Coconut Panna Cotta with Guava Soup and Tropical Fruits
Additional Offerings: Singapore-exclusive cakes and viennoiseries at The Fullerton Cake Boutique
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