For those in Singapore constantly on the lookout for value-packed dining experiences that don’t compromise on quality, there’s a sizzling hotpot promotion you really should know about. From now till 30 April 2025, Broth & Beyond at CHIJMES is offering an irresistible 50% discount on selected premium meats and seafood. Whether you’re a fan of melt-in-your-mouth Wagyu beef or have a soft spot for fresh Boston lobster, this deal brings gourmet indulgence within reach without breaking the bank.
What makes Broth & Beyond a standout hotpot destination?
Tucked within the historic and atmospheric grounds of CHIJMES, Broth & Beyond is not your typical hotpot joint. It’s a concept that beautifully merges tradition with a modern, individualised dining format. Drawing inspiration from Yunnan’s ecological hotpot heritage, the restaurant introduces a new level of refinement to Singapore’s hotpot scene — and it’s quickly catching the attention of food lovers who appreciate a balance of authenticity, innovation, and value.
Their individual hotpot dining setup ensures that everyone enjoys their own broth, tailored ingredients, and seasoning – a real bonus for those who love personalising their experience or simply prefer not to share. It’s ideal for solo foodies, date nights, or small groups wanting to sample a bit of everything without the hassle of communal dipping.
The deal: Gourmet luxury at half the price
This is more than just a seasonal discount – it’s a rare opportunity to indulge in gourmet dining for significantly less. Here’s a look at what’s on offer with this 50% promotion:
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Japan Kagoshima Wagyu Thin Slices – Now at $49.50 (U.P. $99)
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Miyazaki A5 Wagyu Chuck Roll – Just $34.50 (U.P. $68.99)
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Superior Beef & Lamb Platter – Only $21.50 (U.P. $42.99)
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Seafood Platter – A steal at $22 (U.P. $43.99)
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Live Boston Lobster Platter – Enjoy it for $85 (U.P. $169.99)
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Live Dungeness Crab – Down to $75 (U.P. $150)
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Signature Jasmine Flower Shrimp Pate – Just $9.50 (U.P. $18.99)
These prices alone speak volumes, but it’s the quality that makes it all the more enticing. Wagyu lovers will appreciate the rich marbling and buttery texture of the Kagoshima and Miyazaki A5 cuts, both regarded globally for their outstanding flavour and tenderness. If you lean more towards seafood, the lobster and crab options are as fresh as they come — served live and prepared upon order for maximum succulence.
Why it’s worth going – and why now
This deal isn’t just about saving money — it’s about getting exceptional value for what you’re paying. It’s not every day one gets to indulge in premium Wagyu or live lobster at half price. Broth & Beyond’s approach to hotpot is refreshingly different — modern yet grounded in heritage, and the individualised setup provides a more tailored experience that many diners in Singapore will appreciate.
Moreover, the ambiance at CHIJMES is unmatched. With its gothic architecture and al fresco setting, CHIJMES provides a beautiful backdrop for lunch or dinner, giving your hotpot meal an elevated feel. Whether you’re looking for an elegant place to catch up with friends, planning a unique date night, or simply treating yourself to something special, this setting enhances the entire experience.
This promotion also aligns with the rise in popularity of solo dining in Singapore — and Broth & Beyond caters perfectly to that. In a world where people appreciate both privacy and quality, their individual hotpot stations give diners that rare opportunity to enjoy something luxurious in a personal, comfortable way. It’s also ideal for those with specific dietary needs or flavour preferences.
Perfect for celebrations, group gatherings, or just a luxurious treat
The menu goes beyond just Wagyu and seafood — they offer a variety of broths, vegetarian options, handmade dumplings, mushrooms, tofu selections, and artisanal sauces. It’s a feast for the senses and highly customisable, so everyone at the table gets exactly what they like.
If you’ve got a celebration coming up — whether it’s a birthday, anniversary, or even just a long-overdue meet-up with friends — this 50% promotion could be the perfect reason to gather. And let’s face it, with prices of dining out in Singapore constantly climbing, deals like this one deserve attention.
Tips for enjoying the best of this deal:
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Go early – CHIJMES can get busy in the evenings, so plan ahead to avoid queues or waiting times.
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Book in advance – Especially if you’re visiting in a group. It’s worth securing a table to ensure you don’t miss out on the premium items.
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Mix and match – If you’re dining with friends, order different items and share the experience (just mind those individual pots).
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Try the flower shrimp pate – It’s one of the signature items, and the delicate floral infusion makes it something uniquely Broth & Beyond.
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Stay for dessert – They’ve also curated sweet treats that round off your meal nicely without being overly rich.
Whether you’re a seasoned hotpot fan or someone looking to try something a bit more special, Broth & Beyond’s 50% offer is simply too good to overlook. For a short time only, it’s a chance to elevate your dining game, try out exceptional ingredients, and enjoy a luxurious meal at half the usual cost.
So don’t wait until the end of April — mark the date and book that table now. Deals like this don’t last, and once word gets around, you can bet that tables at this elegant hotpot spot will be going fast.
Promotional/Event Details:
Date: 15–30 April 2025
Time: Daily, lunch and dinner hours (check with venue for operating times)
Venue: Broth & Beyond Hot Pot,
30 Victoria St, B1-02 CHIJMES, Singapore 187996
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