Hotel Fort Canning Singapore is having their Bosses Week in the Park. Enjoy a celebratory set menu featuring epicurean delights like 3-hour Sous Vide Octopus and Chilled Thyme Poached Pears and many more.
Pencil in a date to thank your boss with a meal in one of Singapore’s landmark parks.
For reservations and enquiries, speak with us at 6799 8809 or email fnb@hfcsingapore.com.
Date: 15th October 2018 to 21st October 2018
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