Singapore’s seafood lovers are in for a real treat: Sheng Siong Supermarket has unveiled an enticing one-day seafood promotion on 14 August 2025, featuring a dazzling variety of fresh fish and prawns at wallet-friendly prices. If they fancy premium seafood without paying top dollar, this is their moment.
Sheng Siong has long earned a reputation for delivering quality ingredients at sharp prices, but it’s their limited-time fish sales that truly make shoppers buzz. It’s the kind of deal that gets hearts racing, fans queuing before sunrise, and kitchens buzzing with possibility.
What’s on the menu? Think fresh whole seabass (large) at just $9.99/kg, fresh seabass meat at $20.99/kg, and whole salmon for $14.70/kg. Those fancy salmon meat cuts are only $28.80/kg — an appealing option for sashimi, salmon teriyaki, or rich pasta dishes.
They’ll also find milk fish for just $4.80/kg, white snapper at $9.90/kg, and emerald fish for $6.80/kg — great for grazing at home, or including in curries or fish stew. Premium delights like white pomfret (2/3) at $22.99/kg, and stingray meat at $16.99/kg offer an elegant touch for special dinners.
For something a little more exotic, there’s rabbitfish at $7.99/kg, ribbonfish at $13.99/kg, and the faithful areolate grouper for $9.99/kg. Frozen picks are also in on the action: golden pomfret (frozen) at $6.50 for 2, and frozen Atlantic saba mackerel or seabass two-packs for $8.50 and $8.95 respectively.
Don’t overlook hidden gems like Yellowtail Fusilier at $8.99/kg or the delightful and nutritious leather jacket at $16.99/kg, plus golden sea cucumber trays for just $8.80. All these deals are strictly one-day offers on 14 August 2025 only, at participating Sheng Siong outlets — and it’s all first-come, first-served.
Why should they rush down? First, savings this good don’t last long — and with such quality and variety packed into one day, stocks will disappear fast. The value—especially for families or those hosting guests—is incredible: imagine grilling seabass, stirring laksa with milk fish, or crafting prawn soup, all from seafood bought at near-market prices.
Secondly, Sheng Siong is trusted for freshness. Their counters are replenished regularly, displays are well-managed, and during special promos like this, they ramp up supplies. Still, the early shoppers almost always bag the best cuts, especially of salmon, pomfret, and seabass.
For bargain hunters and home-cooking enthusiasts, this promotion is gold. It’s an ideal opportunity to stock up on premium ingredients, portion meals and freeze them, or to try fresh varieties without the usual price tag. Plus, the one-day urgency adds a dash of excitement—turning grocery into a fun outing.
They can make the most of it by going early (first in, best pick), bringing along a cooler bag for freshness, and planning their picks ahead. Whether cooking a simple grilled snapper or staging a seafood feast, this one-day event makes everything more feasible—and affordable.
In summary, this seafood promotion is more than a sale; it’s an invitation to elevate meal planning, entertain with flair, and enjoy premium ingredients without guilt. If they’re in Singapore and seafood is their thing, this one-day Sheng Siong event on 14 August 2025 is a must-attend.
Promotional/Event Details
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Date: 14 August 2025
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Time: While stocks last; early arrival recommended
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Venue: Participating Sheng Siong Supermarket outlets across Singapore
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Highlights: Fresh whole seabass (L) $9.99/kg; seabass meat $20.99/kg; whole salmon $14.70/kg; salmon meat $28.80/kg; milk fish $4.80/kg; white snapper $9.90/kg; emerald fish $6.80/kg; white pomfret (2/3) $22.99/kg; stingray meat $16.99/kg; rabbitfish $7.99/kg; ribbonfish $13.99/kg; areolate grouper $9.99/kg; yellowtail fusilier $8.99/kg; leather jacket $16.99/kg; golden sea cucumber $8.80/tray; frozen golden pomfret 2 for $6.50; frozen Atlantic saba mackerel 2 for $8.50; frozen seabass 2 for $8.95. No reservations or rain checks; prices may vary by outlet; all while stocks last.

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