The Diwali season in Singapore is the perfect opportunity to indulge in a festive dining experience that combines tradition, taste, and a touch of luxury. This year, Rang Mahal, one of Singapore’s most celebrated Indian fine dining restaurants, is offering a specially curated 7-course Diwali Feast, designed to showcase the rich flavours of India while elevating the culinary experience for diners.
Priced at $138++ per person, this 7-course feast is a celebration of Indian gastronomy, combining authentic spices, regional specialties, and modern presentation. Guests can expect a menu that is as visually appealing as it is flavourful, making it an ideal choice for families, friends, or anyone looking to mark the Festival of Lights in style.
The experience begins with House Papad served with Chutney, setting the tone for the meal with light, crisp textures and a burst of tangy flavours. Following this, the first course is the Sev Puri, a Rang Mahal special chaat that balances sweet, spicy, and savoury notes, perfectly capturing the spirit of Indian street food in an elegant fine-dining format.
Next, diners are served a comforting Broccoli Soup, offering a soothing transition between the vibrant chaat and the richer mains to follow. For the third course, guests can choose between a non-vegetarian Lamb Seekh Kebab or a vegetarian Chilli Cheese Pakora, both expertly seasoned and cooked to perfection. This course exemplifies Rang Mahal’s attention to detail in both flavour and texture, ensuring each bite is memorable.
The fourth course offers an array of mains, catering to both vegetarians and non-vegetarians. Non-vegetarian diners can enjoy a selection including Konkan Fish Curry, Butter Chicken, and the Rang Mahal Signature Yellow Dal Tadka, while vegetarian guests are treated to dishes like Rajasthani Palak, Old Delhi Paneer Makhani, alongside the same signature yellow dal. Complementing these dishes is a bread basket featuring freshly baked Laccha Paratha and Naan, perfect for scooping up the rich curries and flavoursome dals.
No Indian feast would be complete without biryani, and Rang Mahal delivers a Hyderabadi Vegetarian Biryani as the fifth course. Fragrant and perfectly spiced, this biryani is a true highlight of the feast, offering a satisfying and aromatic finish to the main courses.
The dessert course is a delightful combination of textures and tastes, featuring Saffron Rasmalai, Blueberry Chocolate Cake with Coconut Ice Cream, and Lychee Kulfi. Each dessert is meticulously crafted, offering a sweet finale that is both indulgent and refreshing. The experience concludes with Five Spice Tea, a warm and aromatic infusion that complements the rich flavours of the meal and provides a soothing end to the feast.
Why Rang Mahal’s Diwali Feast Stands Out
Rang Mahal’s Diwali Feast is more than just a meal; it is a celebration of Indian culinary heritage presented in a sophisticated fine-dining format. The menu reflects careful thought in both the sequence and balance of dishes, ensuring that each course transitions seamlessly into the next.
The setting at Rang Mahal is equally impressive, offering a luxurious and festive ambiance perfect for special occasions. Whether diners are celebrating Diwali with family, hosting friends, or simply looking for a memorable dining experience, this 7-course feast elevates the festival with elegance and authenticity.
How to Enjoy This Promotion
Guests are encouraged to reserve their tables directly with Rang Mahal to secure a spot for this exclusive Diwali Feast. Seating is limited and subject to availability, so early reservations are recommended.
All prices are subject to a 10% service charge and prevailing government taxes. The menu items are fixed and served as outlined, offering diners a structured, high-quality experience that highlights the very best of Indian cuisine.
Final Thoughts
Diwali is a festival that celebrates light, joy, and togetherness, and Rang Mahal’s 7-course feast embodies all of these qualities. From the delicate starters to the rich mains and decadent desserts, every element of the meal has been carefully designed to provide a memorable and indulgent dining experience. For anyone looking to celebrate Diwali with a touch of luxury and authentic flavours, Rang Mahal is the place to be.
Reserve your table and savour the elevated flavours of Diwali, where culinary artistry meets festive tradition. This is the perfect occasion to indulge in a multi-sensory journey through India’s diverse culinary landscape, all from the heart of Singapore.
Promotional/Event Details:
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Date: 13 October 2025 Onward
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Time: Lunch & Dinner (subject to restaurant hours)
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Venue: Rang Mahal Restaurant & Bar, Singapore
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