If there’s one place that knows how to do ribs right, it’s Morganfield’s. Known for their signature sticky bones and hearty American-style feasts, they have taken things up a notch with their Premium Iberico Hickory Full Slab Baby Back Ribs—a treat that any meat lover would find hard to resist. This isn’t just any pork; this is Iberico—the Wagyu of pork, renowned for its marbling, tenderness, and deep, rich flavour.
And they didn’t stop there. If a single rack of ribs doesn’t quite satisfy that carnivorous craving, The Iberico Feastboard is the answer. This loaded platter comes with Iberico ribs, succulent pork belly chops, juicy sausages, and more, making it the ultimate sharing platter for those who want to go all out.
But here’s the catch—it’s only available while stocks last. That means if you want a bite of these limited-time premium ribs, you’ll have to act fast.
Why This Promotion is a Must-Try
Morganfield’s has long been a favourite among rib lovers in Singapore, thanks to their fall-off-the-bone tenderness and bold flavours. But what makes this particular promotion so special?
1. The Prestige of Iberico Pork
Iberico pork is often referred to as the Wagyu of pork because of its rich fat marbling, which makes the meat incredibly tender and flavourful. It’s a premium cut that offers a juicy, melt-in-the-mouth experience—something that standard pork ribs just can’t compete with.
2. Slow-Cooked Perfection
Morganfield’s takes pride in their cooking process. Their Hickory-Smoked Iberico Baby Back Ribs are slow-cooked to bring out the deep, smoky essence while ensuring the meat remains soft and tender. Each bite is packed with flavour, enhanced by their signature hickory barbecue glaze.
3. A Feast for Every Occasion
Whether it’s a casual meal, a family gathering, or a get-together with friends, The Iberico Feastboard is designed for sharing. Loaded with Iberico ribs, pork belly chops, sausages, and more, it’s perfect for those who want variety and a satisfying meal all in one platter.
4. Limited-Time Luxury Without the Premium Price Tag
Iberico pork is typically associated with fine dining, but Morganfield’s is making it more accessible. This is a rare chance to enjoy premium-quality meat at a more affordable price while still getting the generous portions they are known for.
What to Expect at Morganfield’s
Walking into Morganfield’s, diners are greeted with a warm, rustic American-style setting, making it the perfect place to unwind with great food. The spacious interiors, comfortable seating, and friendly service all add to the experience, making it more than just about the food—it’s about the entire dining atmosphere.
Pair those ribs with a refreshing craft beer or a classic cocktail, and it’s a match made in heaven. They also have a great selection of sides, from creamy mac & cheese to crispy onion rings, so you can build the ultimate indulgent meal.
How Long Will This Last?
The key takeaway here is that this is not a permanent menu item. The Iberico Premium Ribs and Feastboard are available only while stocks last, so if you’ve been craving a top-tier rib experience, now is the time to visit Morganfield’s before they’re gone.
Locations to Get Your Hands on These Ribs
Morganfield’s has multiple locations across Singapore, making it easy to satisfy those rib cravings no matter where you are.
Promotional/Event Details
- Date: 11 March 2025 Onward
- Time: Available during restaurant operating hours
- Venue:
- Morganfield’s – 3 Temasek Boulevard, Suntec City #01-645, 646, Singapore 038983
- Morganfield’s (Bar MF) – 181 Orchard Road, Orchard Central, #11-03/04, Singapore 238896
- Morganfield’s – 1, #01-51A HarbourFront Walk, VivoCity, Singapore 098585
- Morganfield’s – 1 Vista Exchange Green, #02-23, Singapore 138617
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