Afternoon tea has always been one of the most enjoyable ways to spend a relaxing afternoon, whether it is catching up with family, celebrating a special occasion with friends, or simply taking a well-deserved break after a busy week. This time, there is an exciting collaboration that food lovers, especially those who appreciate local heritage flavours, should not miss.
From 1 July until 31 August 2026, Pullman Singapore Hill Street has once again teamed up with one of Singapore’s most recognisable heritage food brands, Old Chang Kee, to bring back their much-loved Nostalgic Afternoon Tea experience. Following the overwhelming response from the previous collaboration, this second edition promises an even more memorable culinary journey inspired by familiar local favourites that many have grown up enjoying.
If anyone is planning a short getaway to Singapore during this period or simply searching for a unique dining experience, this promotion deserves a place on the itinerary. While the promotion is held in Singapore, many Malaysian travellers regularly visit the island for shopping, dining and weekend holidays, making this an excellent opportunity to enjoy something a little different.
One of the highlights of this special afternoon tea is the celebration of Old Chang Kee’s 70th Anniversary. For decades, the brand has become synonymous with delicious curry puffs and traditional local snacks that generations have enjoyed. Rather than serving the usual afternoon tea selection, they have creatively transformed iconic Singaporean flavours into elegant bite-sized treats suitable for a premium hotel setting.
Instead of traditional finger sandwiches and ordinary pastries, guests can expect an impressive selection of savoury and sweet creations inspired by local favourites.
Among the savoury selections available are the delicious Chilli Crab Puff, combining one of Singapore’s signature seafood dishes with Old Chang Kee’s pastry expertise. Those who enjoy local desserts with a modern twist will appreciate the Mini Black Sesame Ball, while seafood lovers can indulge in the flavourful Laksa Prawn Blini, bringing together creamy laksa flavours with delicate seafood.
Another delightful addition is the Satay Chicken Tartelette, offering the rich aroma of grilled satay combined with buttery pastry. One of the most interesting creations has to be the Nasi Lemak Scone, which gives the classic English afternoon tea scone an unmistakable Southeast Asian identity. It is these creative interpretations that make this afternoon tea stand out from many other hotel offerings.
Those with a sweet tooth certainly won’t be disappointed either.
The dessert selection includes the refreshing Ondeh Ondeh Mousse, inspired by one of the region’s favourite traditional desserts, delivering fragrant pandan and gula Melaka flavours in a modern presentation. Another eye-catching creation is the Dark Chocolate Chilli Canelé, blending rich chocolate with a subtle spicy finish that offers an exciting balance of flavours.
To complete the entire experience, guests can also enjoy several signature beverages specially paired with the afternoon tea. Madison’s signature drinks include the unique Kopi-Tini, offering a sophisticated twist on traditional local coffee, together with the refreshing Rose & Mint Teh Spritz, perfect for enjoying during a relaxing afternoon.
One reason this promotion has generated so much excitement is because it successfully blends nostalgia with modern dining. Many afternoon teas often focus on European-inspired pastries and cakes, but this collaboration embraces familiar local flavours while presenting them in an elegant contemporary style.
It is also a wonderful opportunity for younger diners to discover heritage-inspired recipes in a completely different format, while older generations can reminisce about flavours they have enjoyed since childhood.
At $88++ for two persons, this afternoon tea also represents excellent value considering it is hosted within a luxury hotel environment. Splitting the cost between two diners makes it an affordable premium dining experience compared with ordering multiple à la carte dishes separately.
For couples, it offers a romantic afternoon together in a comfortable and stylish setting. Friends looking for somewhere different to catch up over good food will appreciate the creative menu, while families celebrating birthdays or anniversaries may also find this to be a memorable experience.
Another advantage is that the menu is available throughout both July and August, giving visitors plenty of flexibility when planning their visit. Unlike promotions that only run for a few days, this extended period allows more opportunities to secure reservations before the event concludes.
The venue itself, Madison’s at Pullman Singapore Hill Street, provides a welcoming atmosphere inspired by New York-style delicatessens while maintaining a sophisticated hotel dining ambience. This makes it suitable for casual gatherings, business meetings or simply spending a leisurely afternoon enjoying quality food.
Food enthusiasts who enjoy photographing beautifully presented dishes will also find plenty to admire. Each item has been carefully crafted with attractive presentation, making it ideal for sharing memorable dining moments with friends and family.
Another reason this promotion deserves attention is its limited availability. Collaborations between hotels and well-known heritage brands are usually offered for a short period only, and once the promotion ends, there is no guarantee that the same menu will return.
Because last year’s collaboration proved extremely popular, demand is expected to remain high this time around as well. Early reservations would certainly be recommended for anyone planning to experience this unique afternoon tea.
Travellers from Malaysia visiting Singapore for shopping, sightseeing or family holidays can also include this promotion as part of their travel plans. After exploring nearby attractions or spending time shopping around the city, relaxing with an elegant afternoon tea can become one of the highlights of the trip.
Beyond simply enjoying delicious food, this experience tells a story about Singapore’s culinary heritage. Every savoury bite and dessert reflects familiar local flavours while introducing creative interpretations that showcase the country’s evolving food culture.
For anyone who appreciates traditional recipes presented with modern flair, this collaboration offers something refreshingly different from ordinary afternoon tea experiences.
Whether someone is already a loyal Old Chang Kee fan or simply curious about trying an innovative hotel dining experience, this limited-time collaboration provides an excellent excuse to gather loved ones and enjoy an afternoon filled with nostalgic flavours, quality hospitality and memorable conversations.
For more information or reservations, visitors can check the official details from Pullman Singapore Hill Street through their available booking channels.
Promotional/Event Details
Promotion: Pullman Singapore Hill Street x Old Chang Kee Nostalgic Afternoon Tea Promotion
Date: 1 July – 31 August 2026
Time: Afternoon Tea Service (Subject to Madison’s operating hours and reservation availability)
Venue: Madison’s, Pullman Singapore Hill Street, Singapore
Price: $88++ for two guests
More Information: Pullman Singapore Hill Street Official Website
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