Le Fusion Singapore is having their National’s Day Promotion. Happy National’s Day from Lè Fusion! Starting from 1 to 31 August, enjoy 50% OFF these two limited-time only dishes!
- Whole Lobster Golden Salted Egg Yolk Rice at $23 (U.P. $46)
- Rougie Foie Gras Tobiko Fried Rice at $17 (U.P. $34)
Buttery, creamy and with a little zing, salted egg yolk anything has stolen the hearts of all Singaporeans. Inspired by the undying Singaporean love for salted egg yolk-flavoured dishes, Lè Fusion created a brand-new dish — Whole Lobster Golden Salted Egg Yolk Rice. A magnificent centrepiece of 300g whole sea lobster is perched atop warm fluffy Japanese pearl rice, and drenched all over in rich aromatic golden gravy. The cherry on top? Strips of savoury smoked duck breast generously sprinkled over the crustacean unexpectedly enhances the flavour of this dish.
With a knack for being creative, Lè Fusion goes adventurous with their brand-new Rougie Foie Gras Tobiko Fried Rice. An unlikely but surprisingly delicious combination of rich and creamy rougie foie gras, prawns, tobiko and ikura delivers an umami-packed fried rice which will leave you craving for more! This promotion is valid for dine-in, takeaway and delivery.
Lè Fusion is also offering a massive discount on their curated Family Set Menu for 4pax. Now available at the golden number of $55 (U.P. $88), the Family Set Menu which feeds 4pax comprises a delectable, indulgent spread of premium zichar dishes from choice of Sweet & Sour Lychee Pork, Cantonese Style Stir Fry Prawn, Stir Fry Green Scallion with Silver Sprout to many others. Feasting is made easy this National Day! This promotion is only available for takeaway and islandwide delivery, and not valid for dine-in.
Date:1st August to 31st August 2020
Available at: Le Fusion for dine-in, takeaway and delivery
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